HuagongsheHuagongshe Chemistry Print Report · For research reference only
Saccharin → HCID 54723586, compound
Participants
| Role | Name | HCID | Charge |
|---|---|---|---|
| Reactant | Saccharin | HCID 5143 | — |
| Reactant | Dimethylformamide | HCID 6228 | — |
| Reactant | Sodium Methoxide | HCID 10942334 | — |
| Product | HCID 54723586 | HCID 54723586 | — |
Reaction Steps
To a solution of 9.9g (0.03 mole) of 2- (N-methyl-N-phenylcarbamoyl)!saccharin in 125ml of dimethylformamide at 35° C is added all at once 4.9g (0.09 mole) of sodium methoxide. A considerable amount of heat is evolved and the mixture turns purple in color. Stirring is continued for one hour and it is poured into ice-water containing excess hydrochloric acid to cause precipitation of 5.5g of a tan solid, mp. 138°-144° C. This is dissolved in dichloromethane and extracted with aqueous sodium carbonate solution. Neutralization of the alkaline layer gives a precipitate which is collected and recrystallized from methanol to give 4.0g of product, mp. 148°-152° C dec.
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
|---|---|
| Patent number | US04074048 |
| Source dataset | uspto-grants-1978_02 |
| ORD ID | ord-3ceab7c53af04b81a05b16f40bbe0d07 |
| Source note | uspto-grants-1978_02 |