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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 659629Generated: October 30, 2026

Methanol → 3-(1H-Imidazol-5-yl)piperidine

https://huagongshe.com/reaction/659629

Reaction equation

Participants

RoleNameHCIDCharge
ReactantMethanolHCID 887—
ReactantDichloromethaneHCID 6344—
Reactant1-Piperidinecarboxylic acid, 3-(1H-imidazol-5-yl)-, phenylmethyl esterHCID 67996269—
SolventHydrochloric AcidHCID 313—
Solvent1,4-DioxaneHCID 31275—
Product3-(1H-Imidazol-5-yl)piperidineHCID 4509173031.4%

Reaction Conditions

Temperature80 °C

Reaction Steps

A 100-mL round-bottomed flask was charged with a solution of benzyl 3-(1H-imidazol-5-yl)piperidine-1-carboxylate (3 g, 10.53 mmol, 1.00 equiv) in 1,4-dioxane (30 mL) and conc. HCl (18 mL). The resulting mixture was heated to 80° C. in an oil bath for 16 hours. The reaction progress was monitored by TLC (DCM: MeOH=10:1). Upon completion, the resulting mixture was concentrated on a rotary evaporator. The resulting solution was diluted with water (60 mL) and treated with aqueous NaHCO3. The resulting mixture was then extracted with dichloromethane (4×40 mL). The combined organic layers were dried over anhydrous sodium sulfate, filtered off and concentrated on a rotary evaporator affording 3-(1H-imidazol-5-yl)piperidine as brown oil (0.5 g, 31%).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08080566B1
Source datasetuspto-grants-2011_12
ORD IDord-c7b993bf93b54b4b874efdca1c8e03fb
Source noteuspto-grants-2011_12