Sodium Hydroxide → Ampicillin Sodium
Reaction equation
[OH-].[Na+:2].[CH3:3][C:4]1([CH3:26])[S:8][C@@H:7]2[C@H:9]([NH:12][C:13]([C@H:15]([NH2:22])[C:16]3[CH:17]=[CH:18][CH:19]=[CH:20][CH:21]=3)=[O:14])[C:10](=[O:11])[N:6]2[C@H:5]1[C:23]([OH:25])=[O:24].O.O.O>O>[CH3:3][C:4]1([CH3:26])[S:8][C@@H:7]2[C@H:9]([NH:12][C:13]([C@H:15]([NH2:22])[C:16]3[CH:17]=[CH:18][CH:19]=[CH:20][CH:21]=3)=[O:14])[C:10](=[O:11])[N:6]2[C@H:5]1[C:23]([O-:25])=[O:24].[Na+:2]Participants
4
Reactant 2
Product 1
Reagents, catalysts & solvents 1
Procedure
6 ml of an aqueous 1N sodium hydroxide solution (6 millimols of NaOH) which had been cooled to about 0° C. was added dropwise over a period of 5 minutes to a suspension of 2.42 gm (6 millimols) of ampicillin trihydrate in 24 ml of water at about 0° C., while cooling and vigorously stirring. The resulting clear solution was immediately sterile-filtered, that is, filtered to remove suspended particles, and the filtrate was without delay frozen in bulk by the shell-freezing process. Thereafter, the frozen filtrate was lyophilized, yielding 2.2 gm of white sodium ampicillin having a residual moisture content of 1.35% by weight and a microbiological activity of 94% (U.S.P. standard).
Workup
- temperaturewhile cooling
- filtrationThe resulting clear solution was immediately sterile-filtered
- filtrationfiltered
- customto remove
- temperaturefrozen in bulk by the shell-freezing process
Sources & evidence
- ORD record
- ord-16fb396343c44056b7ac1f4c8a16d892
- Source dataset
- uspto-grants-1978_12
- Patent number
- US04130558
Reaction notes
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