HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 718460Generated: November 1, 2026
Hydrochloric Acid → (2S)-2-(tert-butoxy)-2-(4-(3-cyclopropylpyrrolidin-1-yl)-5-(4-(4-fluorophenethoxy)phenyl)-2,6-dimethylpyridin-3-yl)acetic acid
https://huagongshe.com/reaction/718460
Participants
| Role | Name | HCID | Charge |
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| Reactant | Hydrochloric Acid | HCID 313 | — |
| Reactant | Sodium Hydroxide | HCID 14798 | — |
| Reactant | (2S)-isopropyl 2-(tert-butoxy)-2-(4-(3-cyclopropylpyrrolidin-1-yl)-5-(4-(4-fluorophenethoxy)phenyl)-2,6-dimethylpyridin-3-yl)acetate | HCID 118307877 | — |
| Solvent | Ethanol | HCID 702 | — |
| Product | (2S)-2-(tert-butoxy)-2-(4-(3-cyclopropylpyrrolidin-1-yl)-5-(4-(4-fluorophenethoxy)phenyl)-2,6-dimethylpyridin-3-yl)acetic acid | HCID 118307689 | 69% |
Reaction Steps
The 0.40 mL of 1M sodium hydroxide (15.93 mg, 0.40 mmol) was added to a solution of (2S)-isopropyl 2-(tert-butoxy)-2-(4-(3-cyclopropylpyrrolidin-1-yl)-5-(4-(4-fluorophenethoxy)phenyl)-2,6-dimethylpyridin-3-yl)acetate (60 mg, 0.10 mmol) in ethanol (2.5 mL) and stirred for 18 h at 90° C. The reaction mixture was neutralized with 1N HCl solution, extracted with EtOAc, and the organic layer was washed with brine, and dried (MgSO4). The crude material was purified by prep HPLC to afford (2S)-2-(tert-butoxy)-2-(4-(3-cyclopropylpyrrolidin-1-yl)-5-(4-(4-fluorophenethoxy)phenyl)-2,6-dimethylpyridin-3-yl)acetic acid 38.3 mg (69%) as a mixture of diastereomers. 1H NMR (500 MHz, DMSO-d6) δ 7.39-7.36 (m, 2H), 7.20-7.19 (m, 1H), 7.15-7.11 (m, 2H), 7.03-6.97 (m, 3H), 5.62/5.61 (s, 1H), 4.21 (t, J=6.6 Hz, 2H) 3.21-2.58 (series m, 6H), 2.44/2.43 (s, 3H), 2.06/2.04 (s, 3H), 1.69-1.64 (m, 1H), 1.41-1.22 (m, 2H), 1.10/1.09 (s, 9H), 0.51-0.45 (m, 1H), 0.32-0.23 (m, 2H), −0.50-0.15 (m, 2H). UPLC (M+H)=603.5.
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US09193720B2 |
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| Source dataset | uspto-grants-2015_11 |
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| ORD ID | ord-edeea13926784426b47caa173a7667e7 |
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| Source note | uspto-grants-2015_11 |
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