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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 729001Generated: October 25, 2026

Saccharin → N-(phenylsulfonyl)-benzo-1,2,3-thiadiazole-7-carboxylic acid amide

https://huagongshe.com/reaction/729001

Reaction equation

Participants

RoleNameHCIDCharge
ReactantSaccharinHCID 5143—
ReactantSodiumHCID 5360545—
Reactant1,2,3-Benzothiadiazole-7-carbonyl chlorideHCID 18377607—
Catalyst4-(Dimethylamino)pyridineHCID 14284—
SolventDichloromethaneHCID 6344—
ProductN-(phenylsulfonyl)-benzo-1,2,3-thiadiazole-7-carboxylic acid amideHCID 54415936—

Reaction Steps

After the addition of a spatula tip of 4-dimethylaminopyridine to a suspension of 4 g of the sodium salt of saccharin in 60 ml of methylene chloride, a solution of 3.9 g of benzo-1,2,3-thiadiazole-7-carboxylic acidchloride in 20 ml of methylene chloride is added dropwise at a maximum of 20° C. The mixture is stirred overnight at room temperature and thenext day the suspension is poured onto ice-water and extracted with ethyl acetate. The extracts are washed with dilute sodium hydrogen carbonate solution and water, dried and concentrated by evaporation. The residue is recrystallised from tetrahydrofuran/hexane to yield the title compound having a melting point of 173°-175° C.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS05051436
Source datasetuspto-grants-1991_09
ORD IDord-57fb4903711c4e029181b8fde5791f12
Source noteuspto-grants-1991_09