Chloroform → 3,3-dichloro-2-piperidinone

HRID 860826Notes

Reaction equation

HRID 860826 reaction equation
[NH:1]1[CH2:6][CH2:5][CH2:4]C[C:2]1=[O:7].P(Cl)(Cl)(Cl)(Cl)Cl.[CH:14]([Cl:17])(Cl)[Cl:15]>>[Cl:15][C:14]1([Cl:17])[CH2:4][CH2:5][CH2:6][NH:1][C:2]1=[O:7]

Participants

4

Procedure

A solution of piperidin-2-one (42, 25.0 g, 252.2 mmol) in CHCl3 (250 mL) was treated with PCl5 (158 g, 756.5 mmol, 3.0 equiv) at 0–5° C., and the resulting reaction mixture was stirred at 0–5° C. for 10 min before being warmed up to reflux for 2 h. When HPLC showed the reaction was complete, the reaction mixture was cooled down to 5–10° C. before being transferred into an ice water (500 mL) with caution. The resulting mixture was stirred at 0–5° C. for 1 h before being gradually warmed up to room temperature for 12 h. The two layers were separated, and the aqueous layer was extracted with CH2Cl2(4×50 mL). The combined organic extracts were washed with saturated NaCl aqueous solution (50 mL), dried over MgSO4, and concentrated in vacuo. The residual solids were treated with 30% EtOAc/hexane (50 mL) before being collected by filtration. The crude pale-yellow solids were dried in vacuo at 30–35° C. for 12 h to afford the desired 3,3-dichloro-piperidin-2-one (43, 27.96 g, 42.36 g theoretical, 66%) as bright-yellow oil, which solidified upon standing at room temperature in vacuo. For 43, CIMS m/z 166/170 (M+−H, C5H7Cl2NO).

Workup

  1. customthe resulting reaction mixture
  2. temperaturebefore being warmed up
  3. temperatureto reflux for 2 h
  4. temperaturethe reaction mixture was cooled down to 5–10° C.
  5. stirringThe resulting mixture was stirred at 0–5° C. for 1 h
  6. customThe two layers were separated
  7. extractionthe aqueous layer was extracted with CH2Cl2(4×50 mL)
  8. washThe combined organic extracts were washed with saturated NaCl aqueous solution (50 mL)
  9. dry with materialdried over MgSO4
  10. concentrationconcentrated in vacuo
  11. additionThe residual solids were treated with 30% EtOAc/hexane (50 mL)
  12. filtrationbefore being collected by filtration
  13. customThe crude pale-yellow solids were dried in vacuo at 30–35° C. for 12 h

Sources & evidence

ORD record
ord-98e565abd3c047a7bee800a0330e14d7
Source dataset
uspto-grants-2006_12
Patent number
US07153960B2

Reaction notes

Loading…