Participants
| Role | Name | HCID | Charge |
|---|
| Reactant | Water | HCID 962 | — |
| Reactant | Allylamine | HCID 7853 | — |
| Reactant | 6-(5-amino-6-bromo-3-phenyl-2-pyrazinyl)-2-isopropyl-3(2H)-pyridazinone | HCID 86600915 | — |
| Solvent | Chloroform | HCID 6212 | — |
| Solvent | 1,3-Dimethyl-2-imidazolidinone | HCID 6661 | — |
| Product | HCID 69332593 | HCID 69332593 | — |
Reaction Steps
A mixture of 6-(5-amino-6-bromo-3-phenyl-2-pyrazinyl)-2-isopropyl-3(2H)-pyridazinone (150 mg) and allylamine (0.0881 ml) in 1,3-dimethyl-2-imidazolidinone (0.3 ml) was heated at 120-125° C. for 50 hours. After addition of water (3 ml), an aqueous layer was removed by decantation to give a residue. The residue was dissolved in CHCl3, dried over MgSO4 and concentrated under reduced pressure to give syrup. The syrup was crystallized from a mixture of acetone and hexane to give 6-[6-(allylamino)-5-amino-3-phenyl-2-pyrazinyl]-2-isopropyl-3(2H)-pyridazinone (71 mg).
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US07265120B2 |
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| Source dataset | uspto-grants-2007_09 |
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| ORD ID | ord-fc6bd85f3b1d4d61a9bac110e8fd27e8 |
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| Source note | uspto-grants-2007_09 |
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