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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 927261Generated: October 30, 2026

Diisopropylamine → 4-Bromo-2-(carboxymethyl)benzoic acid

https://huagongshe.com/reaction/927261

Reaction equation

Participants

RoleNameHCIDCharge
ReactantDiisopropylamineHCID 7912—
ReactantDimethyl CarbonateHCID 12021—
Reactant4-Bromo-2-methylbenzoic acidHCID 99570—
ReactantButyllithiumHCID 178418339—
SolventTetrahydrofuranHCID 8028—
Product4-Bromo-2-(carboxymethyl)benzoic acidHCID 5344013293.8%

Reaction Conditions

Temperature0 °C

Reaction Steps

To a solution of diisopropylamine (13.26 mL, 93 mmol, 4.0 equiv.) in THF (50 mL) was slowly added n-BuLi (37.2 mL, 93 mmol, 4.0 equiv.) at −78° C. The mixture was allowed to warm to 0° C. and stirred at that temperature for 5 min. The reaction was cooled back to −78° C. and to this mixture was slowly added 4-bromo-2-methylbenzoic acid (5.0 g, 23.25 mmol) and dimethyl carbonate (3.91 mL, 46.5 mmol, 2.0 equiv.) in THF (50 mL) and the mixture was stirred at −78° C. for 5 min. The dry ice bath was removed and the reaction was allowed to stir at room temperature for 4 h. Upon completion of the reaction, the mixture was quenched by the addition of 75 mL water and allowed to stir overnight. The aqueous layer was separated from the organic layer. The aqueous layer was acidified with conc. HCl until pH 2, extracted with EtOAc (2×50 mL), dried over Na2SO4, filtered and evaporated to dryness to yield a white solid. The solid was recrystallized from hot EtOAc/hexanes to yield 5.65 g of 4-bromo-2-(carboxymethyl)benzoic acid as a white solid.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS09290454B2
Source datasetuspto-grants-2016_03
ORD IDord-2762f637ff5b4a8b9338f5cdc24ebe2d
Source noteuspto-grants-2016_03