HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 931632Generated: October 31, 2026
Dichloromethane → Dichloromethane methanol ammonium hydroxide
https://huagongshe.com/reaction/931632
Participants
| Role | Name | HCID | Charge |
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| Reactant | Dichloromethane | HCID 6344 | — |
| Reactant | Ethyl Acetate | HCID 8857 | — |
| Reactant | 5-Chloro-2-picolinic acid | HCID 2762872 | — |
| Reactant | Propylphosphoric anhydride | HCID 16167369 | — |
| Reactant | (S)-4'-fluoro-2'-methoxy-5,6-dihydrospiro[[1,3]thiazine-4,9'-xanthene]-2,7'-diamine | HCID 89473221 | — |
| Solvent | Heptane | HCID 8900 | — |
| Product | Dichloromethane methanol ammonium hydroxide | HCID 21896990 | 50% |
| Product | (S)-N-(2-amino-4'-fluoro-2'-methoxy-5,6-dihydrospiro[[1,3]thiazine-4,9'-xanthen]-7'-yl)-5-chloropicolinamide | HCID 71542786 | 14.24% |
Reaction Steps
To a solution of (S)-4′-fluoro-2′-methoxy-5,6-dihydrospiro[[1,3]thiazine-4,9′-xanthene]-2,7′-diamine (55 mg, 0.159 mmol), 5-chloro-2-pyridinecarboxylic acid (37.6 mg, 0.239 mmol), and TEA (0.067 mL, 0.478 mmol) in DCM (1.5 mL) was added propylphosphonic anhydride solution, 50 wt. % in ethyl acetate (0.152 mL, 0.239 mmol). The mixture was stirred at rt. 0.5 hr later, the reaction mixture was concentrated. The red residue was diluted with water and extracted with DCM. The organic extract was washed with brine and dried over MgSO4. The solution was filtered and concentrated in vacuo to give the crude material as a red solid. The crude material was purified by chromatography eluting with a gradient of DCM for 5 mins and 25% to 35% to 50% DCM/MeOH/NH4OH in (40% of EtOAc in Heptane), to provide (S)—N-(2-amino-4′-fluoro-2′-methoxy-5,6-dihydrospiro[[1,3]thiazine-4,9′-xanthen]-7′-yl)-5-chloropicolinamide (11 mg, 0.023 mmol, 14.24% yield) as off-white solid.
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US09296759B2 |
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| Source dataset | uspto-grants-2016_03 |
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| ORD ID | ord-e25d7456937d43178de547ff9a58c0e8 |
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| Source note | uspto-grants-2016_03 |
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