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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 962419Generated: October 25, 2026

N-Acetyl-D-Mannosamine → GlyTouCan:G94857MO

https://huagongshe.com/reaction/962419

Reaction equation

Participants

RoleNameHCIDCharge
ReactantN-Acetyl-D-MannosamineHCID 439281—
Reactant3-Butenoic acid, ion(1-)HCID 6971089—
ReactantEthylacetate methanolHCID 21584119—
SolventDimethylformamideHCID 6228—
ProductGlyTouCan:G94857MOHCID 1416085992%

Reaction Steps

In 2 mL of DMF were suspended 500 mg (2.2 mmol) of N-acetylmannosamine. Vinylacetate (1 mL, 5 equivalent) and 160 mg of subtilisin mutant 8399 [Zhong et al., J. Am. Chem. Soc., 113:683 (1991)] were then added and the suspension was stirred vigorously at room temperature. The reaction progress was monitored by TLC with ethyl acetate/methanol (2/1). After 5 hours when the formation of the di-acetylated derivatives began, the reaction was stopped by evaporating the vinylacetate and DMF. Methanol was then added to dissolve the sugar. After the enzyme and salt were filtered off, the filtrate was concentrated. The residual syrup was chromatographed on a silica gel, with ethyl acetate/methanol (10/1) to give 6-O-Acetyl N-acetylmannosamine (92 percent) as α/β mixture (3:1) based on the NMR spectrum.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS05759823
Source datasetuspto-grants-1998_06
ORD IDord-a1e01a17b76e4861aa30b7110edb48ad
Source noteuspto-grants-1998_06