Back
HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 965806Generated: November 1, 2026

Sodium Iodide → 5-AMINO-6-CHLORO-2-ETHYL-N-{[1-(3-MORPHOLIN-4-YL-3-OXOPROPYL)PIPERIDIN-4-YL]METHYL}IMIDAZO[1,2-a]PYRIDINE-8-CARBOXAMIDE

https://huagongshe.com/reaction/965806

Reaction equation

Participants

RoleNameHCIDCharge
ReactantSodium IodideHCID 5238—
ReactantPotassium CarbonateHCID 11430—
Reactant3-Chloro-1-(morpholin-4-yl)propan-1-oneHCID 532054—
Reactant5-amino-6-chloro-2-ethyl-N-(piperidin-4-ylmethyl)imidazo[1,2-a]pyridine-8-carboxamideHCID 9949612—
SolventDimethylformamideHCID 6228—
Product5-AMINO-6-CHLORO-2-ETHYL-N-{[1-(3-MORPHOLIN-4-YL-3-OXOPROPYL)PIPERIDIN-4-YL]METHYL}IMIDAZO[1,2-a]PYRIDINE-8-CARBOXAMIDEHCID 1009655963.2%

Reaction Conditions

Temperature90 °C

Reaction Steps

To a stirred mixture of 5-amino-6-chloro-2-ethyl-N-(piperidin-4-ylmethyl)imidazo[1,2-a]pyridine-8-carboxamide (Example 4, Step 4, 400 mg, 1.19 mmol) and 4-(3-chloro-propanoyl)morpholine (G. Mattalia,; C. Serafini; U. Bucciarelli, Farmaco, Ed. Sci., 1976, 31, 457-67., 529 mg, 2.98 mmol) in N,N-dimethylformamide (5 mL) were added potassium carbonate (576 mg, 4.17 mmol) and sodium iodide (446 mg, 2.98 mmol). After stirring at 90° C. for 48 h, the reaction mixture was cooled to room temperature. The mixture was evaporated and the obtained residue was partitioned between dichloromethane (30 mL) and water (20 mL). The mixture was extracted with dichloromethane (2×30 mL). The combined extract was washed with brine, dried over magnesium sulfate, and concentrated in vacuo. Flash column chromatography (NH-silica gel) of the residue eluting with dichloromethane/methanol (100:1 to 20:1) afforded a yellow amorphous powder, which was crystallized from ethyl acetate/ethanol to give 359 mg (63%) of the title compound as a pale brown solid.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS06951867B2
Source datasetuspto-grants-2005_10
ORD IDord-2bbb9a8011e743c69c34d30bb829c1fb
Source noteuspto-grants-2005_10