124-25-4CCCCCCCCCCCCCC=OUHUFTBALEZWWIH-UHFFFAOYSA-N124-25-4DTXSID1021665CHEMBL2228569CHEBI:84067soluble inmost organic solvents; Insoluble in water
1 ml in 1 ml of 80% alcohol (in ethanol)
166.00 °C. @ 24.00 mm Hg
260 °C
Solid
colourless to pale yellow liquid/fatty, orris-like odour
1592;1596;1588;1588;1595;1596;1596;1607;1596;1593;1591;1592;1594;1621;1592;1592;1591;1592;1607;1601
1632;1606;1611;1614.5;1581;1607;1611;1625;1613;1615;1613;1611;1605;1611;1612;1600;1609;1612;1609;1605
1919;1924;1921;1927;1940;1940;1940;1943;1888;1908;1940;1908;1929;1910;1920;1927;1927;1933;1937;1935
Sicherheitsangaben dienen nur zur Orientierung und ersetzen weder das Sicherheitsdatenblatt (SDB) des Lieferanten noch geltende Vorschriften oder eine fachliche Bewertung.
This chemical does not meet GHS hazard criteria for 0.9% (13 of 1463) of reports.
Warning
H315 (99.1%): Causes skin irritation [Warning Skin corrosion/irritation];H319 (99.1%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]
P264, P264+P265, P280, P302+P352, P305+P351+P338, P321, P332+P317, P337+P317, and P362+P364 (click each P-code to see the statement)
Aggregated GHS information provided per 1463 reports by companies from 4 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.;Reported as not meeting GHS hazard criteria per 13 of 1463 reports by companies.;There are 2 notifications provided by 1450 of 1463 reports by companies with hazard statement code(s).;Information may vary between notifications depending on impurities, additives, and other factors. The percentage value in parenthesis indicates the notified classification ratio from companies that provide hazard codes. Only hazard codes with percentage values above 10% are shown. For more detailed information, please visit ECHA C&L website.
Chemical: Tetradecanal
Tetradecanal: Does not have an individual approval but may be used under an appropriate group standard
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
BeschreibungMyristaldehyde (Tetradecanal) has a strong, fatty, orris-like odor with a sweet, fatty, “citrus-peel” flavor (diluted). Industrially prepared from the corresponding myristic acid.
OccurrenceTetradecanal is reported found in the essential oils of Ocotea usambarensis Engl., Pinus sabiniana Dougl.; also reported found in kumquat peel, ginger, chicken fat, hop oil, apricot, citrus peel oils and juices, bilberry, blackberry, cucumber, cassia leaf, butter, parmesan cheese, milk powder, cooked chicken, beef, cured pork, beer, peanuts, trassi, coriander leaf, dried bonito, cherimoya, mountain papaya, scallop and angelica root oil.
VerwendenA major component of the essential oil found in the leaves of Azadirachta indica.
synthetischeIndustrially prepared from the corresponding myristic acid
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Chemical: Tetradecanal
Tetradecanal: Does not have an individual approval but may be used under an appropriate group standard
DefinitionChEBI: A long-chain fatty aldehyde that is tetradecane in which two hydrogens attached to a terminal carbon are replaced by an oxo group. It is found in coriander.