1,1-Propanedithiol

HCID 6428546CAS 88497-17-0

Grundinformationen

Standard-SMILES
CCC(S)S
InChIKey
NCNISYUOWMIOPI-UHFFFAOYSA-N
Summenformel
C3H8S2
Durchschnittliche Molmasse
108,23 g/mol
Monoisotopische Masse
108,0067426

Namen und Bezeichner

Bevorzugter Name
1,1-Propanedithiol
IUPAC
propane-1,1-dithiol

Namen und Synonyme

1,1-propanedithiol1,1-dimercaptopropaneWXB7P88MHJFema No. 4670UNII-WXB7P88MHJ88497-17-0DTXSID7010158231,1-Propane dithiolRefChem:71140DTXCID30374680801-683-5NCNISYUOWMIOPI-UHFFFAOYSA-N
Weitere Namen anzeigen
Propanedithiolpropane-1,1-dithiol1,a1-aPropanedithiol161994-06-5SCHEMBL302698SCHEMBL3866609SCHEMBL4223006SCHEMBL5484702

Datenbank-Bezeichner

CAS
88497-17-0
PubChem CID
6428546
DTXSID
DTXSID701015823
UNII
WXB7P88MHJ
EC Number
801-683-5
Nikkaji
J1.405.824I

Eigenschaften

Berechnete Struktureigenschaften

XLogP
1,9
Polarare Oberfläche (TPSA)
2 Ų
H-Brücken-Donoren
2
H-Brücken-Akzeptoren
2
Frei drehbare Bindungen
1
Schwere Atome
5

Experimentelle und physikochemische Eigenschaften

Density1.014-1.016
Solubility · 2 Einträge

Very slightly soluble in water

Soluble (in ethanol)

Boiling Point137-138 °C
Refractive Index1.490-1.501
Physical DescriptionClear colourless to light yellow liquid; Savoury sulfurous cooked onion aroma
Kovats Retention Index839

Sicherheit und Regulatorisches

GHS-Klassifizierung

GHS Classification · 5 Einträge

Warning

H226 (100%): Flammable liquid and vapor [Warning Flammable liquids];H315 (100%): Causes skin irritation [Warning Skin corrosion/irritation];H319 (100%): Causes serious eye irritation [Warning Serious eye damage/eye irritation];H335 (100%): May cause respiratory irritation [Warning Specific target organ toxicity, single exposure; Respiratory tract irritation]

P210, P233, P240, P241, P242, P243, P261, P264, P264+P265, P271, P280, P302+P352, P303+P361+P353, P304+P340, P305+P351+P338, P319, P321, P332+P317, P337+P317, P362+P364, P370+P378, P403+P233, P403+P235, P405, and P501 (click each P-code to see the statement)

Aggregated GHS information provided per 11 reports by companies from 1 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.;Information may vary between notifications depending on impurities, additives, and other factors. The percentage value in parenthesis indicates the notified classification ratio from companies that provide hazard codes. Only hazard codes with percentage values above 10% are shown. For more detailed information, please visit ECHA C&L website.

Gefahrenhinweise

Regulatory InformationCommission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)
Hazard Classes and CategoriesFlam. Liq. 3 (100%);Skin Irrit. 2 (100%);Eye Irrit. 2 (100%);STOT SE 3 (100%)

Regulatorische Informationen

Regulatory InformationCommission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)

Chemie und Industrie

Verwendung und Herstellung

Use Classification · 2 Einträge

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

Flavoring Agents -> JECFA Flavorings Index

Zugehörige Reaktionen

16

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