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HCID 8742Erstellt: 26. Oktober 2026

(3R,4S,5R)-3,4,5-Trihydroxycyclohex-1-encarbonsure

Shikimate · (-)-SHIKIMIC ACID · sikimic acid · L-SHIKIMIC ACID · Kava root extract · Skikimic acid · Kava Kava Extract · (3R,4S,5R)-3,4,5-TRIHYDROXY-1-CYCLOHEXENECARBOXYLIC ACID

https://huagongshe.com/de/chemical/8742

Molekülstruktur von (3R,4S,5R)-3,4,5-Trihydroxycyclohex-1-encarbonsure

Identifikatoren & physikalische Daten

CAS No.138-59-0
SummenformelC7H10O5
Durchschnittliche Molmasse174,15 g/mol
Monoisotopische Masse174,05282342 g/mol
SMILESO=C(O)C1=C[C@@H](O)[C@@H](O)[C@H](O)C1
InChIKeyJXOHGGNKMLTUBP-HSUXUTPPSA-N
PubChem CID8742
ChEMBLCHEMBL290345
ChEBICHEBI:16119
EC No.205-334-2
DTXSIDDTXSID4032039
Lokaler Name(3R,4S,5R)-3,4,5-Trihydroxycyclohex-1-encarbonsure

Chemische & physikalische Eigenschaften

XLogP-1,7
Polarare Oberfläche (TPSA)98
H-Brücken-Donoren4
H-Brücken-Akzeptoren5
Frei drehbare Bindungen1
Schwere Atome12
Formalladung0
Komplexität222
StoffklassenOther Classes -> Organic Acids
Color/FormNeedles from methanol/ethyl acetate
LöslichkeitWater solubility = 1.5X10+5 mg/l @ 21 °CSolubility in water about 18 g/100 mlsolubility @ 23 °C (g/100 ml): 2.25 in absolute alcohol, 0.015 in anhydrous etherpractically insoluble in chloroform, benzene, petroleum ether150 mg/mL at 21 °C180g/l18 g/100 mL (20 ºC)
DecompositionWhen heated to decomposition it emits acrid smoke and irritating fumes.
Schmelzpunkt183-184.5 °C186 °C185-187 °C (lit.)
Dampfdruck0.00000001 [mmHg]0Pa at 25℃
Physical DescriptionSolid[Merck Index] White powder[MSDSonline]
Dissociation ConstantsK = 7.1X10-5 at 14.1 °C
Collision Cross Section149.5 Ų [M+H]+ [CCS Type: DTMethod: stepped-field]136.3 Ų [M-H]- [CCS Type: DTMethod: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]137.7 Ų [M-H]-
Other Experimental PropertiesSUBLIMESSPECIFIC OPTICAL ROTATION: -161 °C/D (C= 0.57 IN METHANOL), -183.8 DEG @ 18 °C/D (C= 4.03 IN WATER)NEEDLES FROM METHANOL/ETHYL ACETATEMP: 191-192 °CMAX ABSORPTION (ETHANOL): 212 NM (E= 8200) /(+ OR -)-FORM/
Siedepunkt225.11°C (rough estimate)
Dichte1.52 g/cm3 (27.2℃)
Brechungsindex-180 ° (C=1, H2O)
Lagerbedingungen2-8°C
AggregatzustandPowder
pKa (Säurekonstante)pK (14.1°) 5.19
FarbeWhite to light beige or light gray
Merck14,8480
BRN4782717
Henry-Konstante3.7×108 mol/(m3Pa) at 25℃, HSDB (2015)
Hauptanwendungenfood and beverages
Kosmetik-Inhaltsstoffe FunktionenSKIN CONDITIONINGDEODORANTANTI-SEBORRHEIC
InChI1S/C7H10O5/c8-4-1-3(7(11)12)2-5(9)6(4)10/h1,4-6,8-10H,2H2,(H,11,12)/t4-,5-,6-/m1/s1
InChIKeyJXOHGGNKMLTUBP-HSUXUTPPSA-N
SMILESO[C@@H]1CC(=C[C@@H](O)[C@H]1O)C(O)=O
LogP (Verteilungskoeffizient)-1.5 at 21℃ and pH1
Oberflächenspannung49.86mN/m at 1g/L and 20℃
CAS Datenbank138-59-0(CAS DataBase Reference)
NIST chemische InformationenShikimic acid(138-59-0)

Sicherheit & Vorschriften

GHS-EinstufungThis chemical does not meet GHS hazard criteria for 8.3% (3 of 36) of reports.DangerH318 (86.1%): Causes serious eye damage [Danger Serious eye damage/eye irritation]P264+P265, P280, P305+P354+P338, and P317 (click each P-code to see the statement)Aggregated GHS information provided per 36 reports by companies from 4 notifications to the ECHA C&L Inventory.
Regulatorische InformationenREACH registered substance: (3R,4S,5R)-3,4,5-trihydroxycyclohex-1-enecarboxylic acid (EC: 205-334-2)1-Cyclohexene-1-carboxylic acid, 3,4,5-trihydroxy-, (3R,4S,5R)-: Does not have an individual approval but may be used under an appropriate group standard
GefahrenübersichtMay cause irritation[MSDSonline] Intraperitoneal LD50 (mouse) = 1,000 mg/kg[HSDB]
Special ReportsSTAVRIC B, STOLTZ DRSHIKIMIC ACIDFOOD COSMET TOXICOL 14: 141 (1976). A REVIEW DISCUSSING NATURAL OCCURRENCE, FORMATION AS AN INTERMEDIATE IN THE SYNTHESIS OF SEVERAL AROMATIC COMPOUNDS FROM CARBOHYDRATES, PHYSICAL PROPERTIES, CHEMICAL STRUCTURE, THE TOXIC COMPONENT OF BRAKEN FERN, CARCINOGENICITY, BIOLOGICAL DISTRIBUTION & ANALYTICAL METHODS USED FOR ITS IDENTIFICATION.
Hazard Classes and CategoriesEye Dam. 1 (86.1%)
EntsorgungsverfahrenSRP: At the time of review, criteria for land treatment or burial (sanitary landfill) disposal practices are subject to significant revision. Prior to implementing land disposal of waste residue (including waste sludge), consult with environmental regulatory agencies for guidance on acceptable disposal practices.
UmweltverhaltenTERRESTRIAL FATE: Based on a recommended classification scheme(1), an estimated Koc value of 6(SRC), determined from an experimental water solubility(2,SRC) and a recommended regression-derived equation(3), indicates that shikimic acid is expected to have very high mobility in soil(SRC). Volatilization of shikimic acid from moist soil surfaces is not expected(SRC) given an estimated Henry's Law constant of 2.7X10-14 atm-cu m/mole(SRC), using a fragment constant estimation method(4). Shikimic acid is not expected to volatilize from dry soil surfaces based on an estimated vapor pressure of 5.0X10-9 mm Hg(SRC), determined from a fragment constant method(5). Aerobic biodegradation of shikimic acid by bacteria of the genera Pseudomonas, Flavobacterium, Achromobacter, and Xanthomonas was relatively rapidoxygen uptake by the bacteria was approximately 150 ul after 120 minutes(6). Also, it was determined that benthic microorganisms isolated from bottom sediment of a eutrophic lake were able to utilize shikimic acid as a source of carbon(7).AQUATIC FATE: Based on a recommended classification scheme(1), an estimated Koc value of 6(SRC), determined from an experimental water solubility(2,SRC) and a recommended regression-derived equation(3), indicates that shikimic acid is not expected to adsorb to suspended solids and sediment in water(SRC). Shikimic acid is not expected to volatilize from water surfaces(3,SRC) based on an estimated Henry's Law constant of 2.7X10-14 atm-cu m/mole(SRC), developed using a fragment constant estimation method(4). According to a classification scheme(5), an estimated BCF value of 0.74(3,SRC), from an experimental water solubility(2,SRC), suggests that bioconcentration in aquatic organisms is low(SRC). Aerobic biodegradation of shikimic acid by bacteria of the genera Pseudomonas, Flavobacterium, Achromobacter, and Xanthomonas was relatively rapidATMOSPHERIC FATE: According to a model of gas/particle partitioning of semivolatile organic compounds in the atmosphere(1), shikimic acid, which has an estimated vapor pressure of 5.0X10-9 mm Hg at 25 °C(2,SRC), is expected to exist almost entirely in the particulate phase in the ambient atmosphere. Vapor-phase shikimic acid is degraded in the atmosphere by reaction with photochemically-produced hydroxyl radicals(SRC)the half-life for this reaction in air is estimated to be about 6.3 hours(3,SRC). Particulate-phase shikimic acid may be physically removed from the air by wet and dry deposition(SRC).
Soil Adsorption/MobilityThe Koc of shikimic acid is estimated as approximately 6(SRC), using a measured water solubility of 1.5X10+5 mg/l(1) and a regression-derived equation(2,SRC). According to a recommended classification scheme(3), this estimated Koc value suggests that shikimic acid is expected to have very high mobility in soil(SRC).
Natural Pollution SourcesShikimic acid as been identified as a component of bracken fern, Pteridium aquilinum(1).
Artificial Pollution SourcesShikimic acid's production and use as an active component in the flotation reagent Quebracho, a depressant for carbonates, fluorite, and non-sulfides(1) may result in its release to the environment(SRC).
Environmental BiodegradationAt 100 ppm shikimic acid, the oxygen uptake by selected aerobic bacteria of the genera Pseudomonas, Flavobacterium, Achromobacter, and Xanthomonas (obtained from garden soil, compost, and sediment from a waste lagoon of a petroleum refinery catalytic cracking plant) inoculated in a mineral salt medium was approximately 150 ul after 120 minutes(1). Benthic microorganisms isolated from two types of bottom sediment of eutrophic Lake Jeziorak in Poland were able to utilize shikimic acid as a source of carbon(2).
Carcinogen ClassificationShikimic acidGroup 3: Not classifiable as to its carcinogenicity to humansVolume 40: (1986) Some Naturally Occurring and Synthetic Food Components, Furocoumarins and Ultraviolet Radiation1987
Environmental BioconcentrationAn estimated BCF value of 0.74 was calculated for shikimic acid(SRC), using an experimental water solubility of 1.5X10+5 mg/l(1,SRC) and a recommended regression-derived equation(2). According to a classification scheme(3), this BCF value suggests that bioconcentration in aquatic organisms is low(SRC).
Volatilization from Water/SoilThe Henry's Law constant for shikimic acid is estimated as 2.7X10-14 atm-cu m/mole(SRC) using a fragment constant estimation method(1). This value indicates that shikimic acid will be essentially nonvolatile from water surfaces(2,SRC). Shikimic acid's Henry's Law constant(1,SRC) indicates that volatilization from moist soil surfaces is not expected(SRC). Shikimic acid is not expected to volatilize from dry soil surfaces based on an estimated vapor pressure of 5.0X10-9 mm Hg(SRC), determined from a fragment constant method(3).
Non-Human Toxicity Excerpts...MICE GIVEN SINGLE ADMIN OF COMMERCIALLY PRODUCED SHIKIMIC ACID OF TESTED PURITY...9 OF THESE 14 ANIMALS...DEVELOPED PRECANCEROUS AND CANCEROUS LESIONS INVOLVING THE GLANDULAR GASTRIC MUCOSA AND ALSO MALIGNANT LEUKEMIAS.SHIKIMIC ACID WAS NOT MUTAGENIC IN AMES TEST.INBRED ACL RATS RECEIVED DIET CONTAINING SHIKIMIC ACID AT 0.1% FOR 142 DAYS. DOSE INGESTED PER RAT WAS MORE THAN TWICE THAT CONTAINED IN BRACKEN (PTERIDIUM SP) IN AN AMT SUFFICIENT TO INDUCE TUMORS AT 100% IN FEEDING EXPT. NO TUMORS WERE INDUCED. CARCINOGENICITY OF BRACKEN, AT LEAST IN RATS, IS ATTRIBUTABLE TO (A) SUBSTANCE(S) OTHER THAN SHIKIMIC ACID.
Evidence for CarcinogenicityNo data are available in humans. Inadequate evidence of carcinogenicity in animals. OVERALL EVALUATION: Group 3: The agent is not classifiable as to its carcinogenicity to humans.
Environmental Abiotic DegradationThe rate constant for the vapor-phase reaction of shikimic acid with photochemically-produced hydroxyl radicals has been estimated as 6.1X10-11 cu cm/molecule-sec at 25 °C(SRC) using a structure estimation method(1,SRC). This corresponds to an atmospheric half-life of about 6.3 hours at an atmospheric concentration of 5X10+5 hydroxyl radicals per cu cm(1,SRC). Shikimic acid is not expected to undergo hydrolysis(SRC) or direct photolysis in the environment due to the lack of functional groups to hydrolyze(3) or absorb in the environmental spectrum, respectively.
Probable Routes of Human ExposureThe most probable human exposure to shikimic acid would be occupational exposure, which may occur through dermal contact at workplaces where it is produced or used. The general population will be exposed to shikimic acid via ingestion of food and drinking water and other products containing shikimic acid. (SRC)
F3-10
Wassergefährdungsklasse (WGK)3
Zollcode29181980
RTECS-Nr.GW4600000
R-Sätze (R)36/37/38
ToxizitätLD5 i.p. in mice: 1000 mg/kg (Evans, Osman)
GefahrensymboleXi
Sicherheitshinweise (S)22-24/25-36-26
Lagerklasse11 - Combustible Solids
Gefahrstoffdaten138-59-0(Hazardous Substances Data)
GefahrenklasseEye Dam. 1

Anwendungen & Verwendung

Beschreibung

Shikimic acid (3,4,5-trihydroxy-1-cyclohexene-1-carboxylic acid) is a natural organic compound. Plant and microbial sources are the only sources of this compound. The isolation of shikimic acid from the fruit of Illicium religiosum was primarily reported by Ekmann in 1885. The name shikimic acid was derived from the oriental plant shikimi-no-ki in Japanese. It is now available in more quantities through the extraction from the fruit Illicium verum (Chinese star anise). This compound is generally utilized as a starting material for the industrial synthesis of the antiviral oseltamivir, a drug against the H1N1 influenza virus. It is also an essential intermediate in the biosynthesis of lignin, aromatic amino acids (phenylalanine, tyrosine, and tryptophan), and most alkaloids of plants and microorganisms[1]. The neuraminidase inhibitors oseltamivir or Tamiflu derived from the shikimic acid pathway are potent influenza viral neuraminidase inhibitors against most influenza strains ( influenza A and B infections). The mode of application is by mouth, either in the form of a pill or liquid.

Verwenden

Shikimic acid has been used as a standard for the quantification of shikimate in apical parts of roots. It has also been used as a substrate in shikimate kinase assay.