Reaktionsgleichung
[OH:1][C@@:2]12[CH2:19][C@@H:18]([O:20]C(=O)C(C)(C)C)[CH2:17][CH2:16][C@:15]1([CH3:27])[C@@H:14]1[C@H:5]([C@H:6]3[C@@:10]([CH2:12][CH2:13]1)([CH3:11])[C:9](=[O:28])[C@H:8]1[CH2:29][C@@H:7]31)[CH:4]=[CH:3]2.[OH-].[K+].O.Cl([O-])(=O)(=O)=O.[Na+].S(=O)(=O)(O)O>O1CCCC1.CO.O>[OH:20][C@H:18]1[CH2:17][CH2:16][C@@:15]2([CH3:27])[C@:2]([OH:1])([CH:3]=[CH:4][C@@H:5]3[C@@H:14]2[CH2:13][CH2:12][C@@:10]2([CH3:11])[C@H:6]3[C@@H:7]3[CH2:29][C@@H:8]3[C:9]2=[O:28])[CH2:19]1Komponenten
Edukt 4
Produkt 1
Reagenzien, Katalysatoren, Lösungsmittel 3
Reaktionsbedingungen
- Temperatur
- 1 °C
Versuchsvorschrift
5-Hydroxy-15β,16β-methylene-3β-pivaloyloxy-5β-androst-6-en-17-one (80.00 g, 0.200 mol) is suspended under nitrogen in tetrahydrofuran (800 mL), mechanically stirred and cooled to 0-2° C. A solution of potassium hydroxide (85%, 27.69 g, 0.419 mol) in methanol (410 mL) is added dropwise below 5° C. followed by sodium perchlorate monohydrate (7.85 g, 0.056 mol). The mixture is stirred at room temperature for 3-4 hours. After cooling to 4-5° C., water (400 mL) is added followed by 20% sulfuric acid in water (90 mL) adjusting the pH to 7 and the mixture is stirred for 10-15 minutes. Tetrahydrofuran and methanol are then removed at 40° C. under reduced pressure and the residue is diluted with water (300 mL). The suspension is stirred at 5° C. for 30 minutes and the solid is filtered, washed with water and dried at 45° C. in a vacuum oven for 16 hours. The title compound is obtained as a colourless solid (61.00 g, 0.192 mol, 97%) and is used in the next step without purification.
Aufarbeitung
- stirringThe mixture is stirred at room temperature for 3-4 hours
- temperatureAfter cooling to 4-5° C.
- stirringthe mixture is stirred for 10-15 minutes
- customTetrahydrofuran and methanol are then removed at 40° C. under reduced pressure
- additionthe residue is diluted with water (300 mL)
- stirringThe suspension is stirred at 5° C. for 30 minutes
- filtrationthe solid is filtered
- washwashed with water
- customdried at 45° C. in a vacuum oven for 16 hours
Quellen und Nachweise
- ORD-Eintrag
- ord-9755c0cba9164bec9e611d126fa0aa0c
- Quelldatensatz
- uspto-grants-2013_02
- Patentnummer
- US08383809B2
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