Safety information is for reference only and does not replace the supplier’s Safety Data Sheet (SDS), applicable regulations, or professional assessment.
GHS classification
GHS Classification · 3 items
This chemical does not meet GHS hazard criteria for 97% (520 of 536) of all reports.
Not Classified
Aggregated GHS information provided per 536 reports by companies from 4 notifications to the ECHA C&L Inventory.
A chemical system that functions to control the levels of specific ions in solution. When the level of hydrogen ion in solution is controlled the system is called a pH buffer.
Substances capable of inhibiting, retarding or arresting the process of fermentation, acidification or other deterioration of foods.
Uses & manufacturing
Uses · 2 items
Used in blood collection (anticoagulant), photography, and food production (sequestering agent, emulsifier, and acidulant); [Merck Index] Permitted for use as an inert ingredient in non-food pesticide products; [EPA]
Photographic Processing [Category: Other]
Household ProductsInformation on 307 consumer products that contain Sodium citrate dihydrate in the following categories is provided:
Use Classification · 2 items
EPA Safer Chemical Functional Use Classes -> Chelating Agents;Preservatives and Antioxidants;Processing Aids and Additives
Safer Chemical Classes -> Green circle - The chemical has been verified to be of low concern
Applications · 6 items
UsesIt can be used as Ph adjusting agents and emulsifying enhancers applied to jam, candy, jelly and ice cream; its combination with citric acid has an effect of alleviating tour; it also has effects on forming complex with metal ions. China rules that it can be applied to various types of food with appropriate usage according to the absolute necessity.It can be used as a food additive, as complex agent and buffering agent in electroplating industry; at the field of pharmaceutical industry, it is used for the manufacturing of anti-clotting drugs; and used as the detergent additives in light industry.It is used as the analysis agents used for chromatography analysis and can also used for preparing bacterial culture medium; moreover, it can also be applied into pharmaceutical industry.The product can be used for the flavoring processing of food, as stabilizers, buffers and deputy complex-forming agents in non-toxic electroplating industry; at pharmaceutical industry, it is used as anti-clotting agent, phlegm drugs and diuretics drugs. It can also be used in brewing, injection, newspaper and movies medicines.
First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then refer for medical attention.
Rinse mouth.
Spillage DisposalSweep spilled substance into covered containers. If appropriate, moisten first to prevent dusting. Wash away remainder with plenty of water.
Eye PreventionWear safety spectacles.
Fire PreventionNO open flames.
Inhalation RiskEvaporation at 20 °C is negligible; a nuisance-causing concentration of airborne particles can, however, be reached quickly when dispersed.
Ingestion PreventionDo not eat, drink, or smoke during work.
Inhalation PreventionUse ventilation (not if powder).
Effects of Short Term ExposureThe substance is irritating to the eyes and respiratory tract.
Toxicology
Exposure RoutesThe substance can be absorbed into the body by inhalation of its aerosol and by ingestion.
Signs and Symptoms · 2 items
Cough. Sore throat.
Redness.
Safety data
PPE
Eyeshields, Gloves, type N95 (US)
wgk
1
tsca
Yes
rtecs
GE7810000
hs_code
2918 15 00
Toxicity
LD50 orally in Rabbit: > 8000 mg/kg
risk_code
37/38-41-36/37/38
Signal word
Warning
Symbol(GHS)
GHS05,GHS07
hazard_code
Xi
safety_code
26-36/37/39-24/25-36
Storage Class
11 - Combustible Solids
Hazard statements
H318-H319
Precautionary statements
P264-P280i-P305+P351+P338-P337+P313-P310a
UsesAnticoagulant for collection of blood. In photography; as sequestering agent to remove trace metals; as emulsifier, acidulant and sequestrant in foods.
UsesAn anticoagulant also used as a biological buffer
UsesTrisodium citrate dihydrate, is widely applied in food, beverages and fillers as a buffering, sequestering or an emulsifying agent. It used as an anticoagulant in blood transfusions, osmotic laxative, functional fluids, solvents cleaning, furnishing care products, laundry dishwashing products and cleaning automobile radiators.
UsesSodium citrate is chiefly used as a food additive, usually for flavor or as a preservative.
General DescriptionSodium citrate tribasic dihydrate is the tribasic dihydrate sodium salt of citric acid.