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Trifluoroacetic anhydride → 5-Amino-2-phenyl-pyrimidine-4-carboxylic acid methyl ester

HRID 413689
Notes
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Reaction equation

HRID 413689 reaction equation
[NH2:1][C:2]1[C:3]([C:14]([OH:16])=[O:15])=[N:4][C:5]([C:8]2[CH:13]=[CH:12][CH:11]=[CH:10][CH:9]=2)=[N:6][CH:7]=1.F[C:18](F)(F)C(OC(=O)C(F)(F)F)=O>>[CH3:18][O:15][C:14]([C:3]1[C:2]([NH2:1])=[CH:7][N:6]=[C:5]([C:8]2[CH:13]=[CH:12][CH:11]=[CH:10][CH:9]=2)[N:4]=1)=[O:16]
ParticipantsProcedureWorkupSources & evidenceReaction notes

Participants

3

Reactant 2

HCID 9845Trifluoroacetic anhydrideHCID 122589165-Amino-2-phenylpyrimidine-4-carboxylic acid

Product 1

HCID 695618115-Amino-2-phenyl-pyrimidine-4-carboxylic acid methyl ester

Procedure

To 4.0 g (0.0186 mole) of 5-amino-2-phenyl-pyrimidine-4-carboxylic acid in an ice bath was slowly added 48 mL of trifluoroacetic anhydride and the mixture was heated to 50° C. for 5 h. The reaction mixture was filtered, washed with a little trifluoroacetic anhydride and dried. To a suspension of the resulting product in 50 mL of methanol, was added 0.1 mL of 0.5M sodium methoxide in methanol. The mixture was refluxed for 15 minutes, cooled to room temperature, and HCl gas was bubbled in for one hour. After cooling and filtering, the solid was treated with 200 ml of 1N NaOH and 200 ml ether. The organic layer was dried over magnesium sulfate, filtered, evaporated to yield 2.43 g of 5-amino-2-phenyl-pyrimidine-4-carboxylic acid methyl ester, as a yellow solid.

Workup

  1. filtrationThe reaction mixture was filtered
  2. washwashed with a little trifluoroacetic anhydride
  3. customdried
  4. additionTo a suspension of the resulting product in 50 mL of methanol
  5. additionwas added 0.1 mL of 0.5M sodium methoxide in methanol
  6. temperatureThe mixture was refluxed for 15 minutes
  7. customHCl gas was bubbled in for one hour
  8. temperatureAfter cooling
  9. filtrationfiltering
  10. additionthe solid was treated with 200 ml of 1N NaOH and 200 ml ether
  11. dry with materialThe organic layer was dried over magnesium sulfate
  12. filtrationfiltered
  13. customevaporated

Sources & evidence

ORD record
ord-38166571974245f291434faacf42a546
Source dataset
uspto-grants-2003_05
DOI
10.6084/m9.figshare.5104873.v1
Patent number
US06569860B2

Reaction notes

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On this pageParticipantsProcedureWorkupSources & evidenceReaction notes