1333-46-6CC(=O)Oc1ccccc1CAMZORBZSQRUXNC-UHFFFAOYSA-NO-Tolyl acetate is a member of phenols and a benzoate ester.
1333-46-6、533-18-6DTXSID7060201CHEBI:1796561.93
1.93
insoluble in water
miscible (in ethanol)
208.00 °C. @ 760.00 mm Hg
208 °C
安全情報は参考情報です。供給元の安全データシート(SDS)、適用法令、専門家による評価に代わるものではありません。
Chemical: Acetic acid, methylphenyl ester
Chemical: Acetic acid, 2-methylphenyl ester
Commission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)
Acetic acid, 2-methylphenyl ester: Does not have an individual approval but may be used under an appropriate group standard
IMAP assessments - Acetic acid, 2-methylphenyl ester: Human health tier I assessment
IMAP assessments - Acetic acid, methylphenyl ester: Human health tier I assessment
Flavoring Agents -> JECFA Flavorings Index
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Acetic acid, 2-methylphenyl ester: INACTIVE
Acetic acid, methylphenyl ester: INACTIVE
使用Flavoring. o-Tolyl acetate is (allegedly) used in Butter, Caramel, Cherry, Honey flavors and fruit compositions at concentrations from 1 to 10 ppm in the finished product.
製造方法From sodium o-cresol and acetic anhydride.
読み込み中…
化学的特性o-Tolyl acetate has a powerful, fruity, medicinal odor that becomes sweet floral on dilution. It has a sweet and fruity flavor at low levels.