酪酸メチル

Methyl butyrate

HCID 12180CAS 623-42-7

基本情報

標準SMILES
CCCC(=O)OC
InChIKey
UUIQMZJEGPQKFD-UHFFFAOYSA-N
分子式
C5H10O2
平均分子量
102.13 g/mol
単同位体質量
102.06807956

概要

Methyl butyrate appears as a clear colorless liquid. Flash point 57 °F. Less dense than water and slightly soluble in water. Hence floats on water. Vapors heavier than air.

名称と識別子

優先名称
Methyl butyrate
IUPAC
methyl butanoate
現地名
酪酸メチル
英語名
Methyl butyrate
分子式
C5H10O2
分子量
102.13

名称と別名

Methyl butyrateMethyl butanoate623-42-7Butanoic acid, methyl esterMETHYL N-BUTYRATEMethyl n-butanoateMethyl-n-butyrateFEMA No. 2693DTXSID5047083CGX598508ONSC-9380DTXCID3027083
名称をさらに表示
酪酸メチル [標準物質]ブタン酸メチルメチル=ブチラートメチルブチレ-トN-酪酸メチル酪酸メチル [GC用標準物質]N‐酪酸メチル酪酸メチル標準品酪酸メチルn-酪酸メチルエステル酪酸メチルエステル標準品FEMA 2693n-C3H7COOCH3MethylbutyratButyric acid-MTETRANOIC METHYL
RefChem:6020210-792-1Butyric acid, methyl esterButyric acid methyl estern-Butyric acid methyl esterNSC 9380MFCD00009391Methyl ester of butanoic acid

データベース識別子

CAS
623-42-7
PubChem CID
12180
DTXSID
DTXSID5047083
ChEMBL
CHEMBL15859
ChEBI
CHEBI:88806
UNII
CGX598508O
EC Number
210-792-1
Nikkaji
J45.010C

物性

構造計算による物性

XLogP
1.3
極性表面積
26.3 Ų
水素結合供与体数
0
水素結合受容体数
2
回転可能結合数
3
重原子数
7

実験および物理化学的性質

Chemical ClassesFlammable agents - 3rd degree
LipidsFatty Acyls [FA] -> Fatty esters [FA07] -> Short fatty esters [FA0710]
SolventsSolvents -> Esters (<C12)
SpringerMaterials PropertiesBoiling point
FragrancesFragrance Ingredient (Methyl butyrate) -> IFRA transparency List
LogP · 3 件

log Kow= 1.29

1.29

1.29

物理化学的性質

融点
-85 · -85--84°C
沸点
102 · 102-103 °C (lit.)
比重(密度)
0.898 g/mL · 0.898 g/mL at 25 °C (lit.)
蒸気密度
3.5 · 3.5 (vs air)
蒸気圧
40 mm · 40 mm Hg ( 30 °C)
屈折率
20 · n20/D 1.385(lit.)
化学的性質 · 1 件

化学的特性Methyl butyrate is colourless liquid that has an apple-like odor and a corresponding sweet taste that is not very powerful. Below 100 ppm, it may have a banana-pineapple flavor. Miscible in ethanol and ether, slightly soluble in water (1:60). May be prepared from methyl alcohol and butyric acid in the presence of concentrated H2S04.

安全と法規制

GHS分類

GHS Classification · 6 件

This chemical does not meet GHS hazard criteria for 0.1% (2 of 1693) of reports.

Danger

H225 (99.9%): Highly Flammable liquid and vapor [Danger Flammable liquids]

P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, and P501 (click each P-code to see the statement)

Aggregated GHS information provided per 1693 reports by companies from 7 notifications to the ECHA C&L Inventory.

Danger

危険有害性情報

Regulatory Information · 4 件

Chemical: Butanoic acid, methyl ester

Butanoic acid, methyl ester is listed on the EPA's Chemical Data Reporting (CDR) system. Manufacturers and importers of Butanoic acid, methyl ester are required to report information about their production and use of this chemical to the EPA under the Toxic Substances Control Act (TSCA). (40 eCFR Part 711)

Methyl butyrate: Does not have an individual approval but may be used under an appropriate group standard

The New Jersey Worker and Community Right to Know Act requires public and private employers to provide information about hazardous substances at their workplaces. (N.J.S.A. 34:5A-1 et. seq.)

Other Safety InformationIMAP assessments - Butanoic acid, methyl ester: Human health tier I assessment
DOT LabelFlammable Liquid
Fire Hazards · 2 件

Excerpt from ERG Guide 129 [Flammable Liquids (Water-Miscible / Noxious)]:

· HIGHLY FLAMMABLE: Will be easily ignited by heat, sparks or flames.

Fire PotentialFLAMMABLE, DANGEROUS FIRE RISK.
Health Hazards · 2 件

Irritating to the eyes, nose, throat, upper respiratory tract, and skin. (USCG, 1999)

· May cause toxic effects if inhaled or absorbed through skin.

安全と保護具

Fire FightingExcerpt from ERG Guide 129 [Flammable Liquids (Water-Miscible / Noxious)]:
Accidental Release Measures · 2 件

· CALL 911. Then call emergency response telephone number on shipping paper. If shipping paper not available or no answer, refer to appropriate telephone number listed on the inside back cover.

· ELIMINATE all ignition sources (no smoking, flares, sparks or flames) from immediate area.

First Aid · 2 件

EYES: First check the victim for contact lenses and remove if present. Flush victim's eyes with water or normal saline solution for 20 to 30 minutes while simultaneously calling a hospital or poison control center. Do not put any ointments, oils, or medication in the victim's eyes without specific instructions from a physician. IMMEDIATELY transport the victim after flushing eyes to a hospital even if no symptoms (such as redness or irritation) develop.

General First Aid:

Exposure Control and Personal Protection· Wear positive pressure self-contained breathing apparatus (SCBA).
Fire Fighting Procedures · 1 件

If material on fire or involved in fire: Do not extinguish fire unless flow can be stopped or safely confined. Use water in flooding quantities as fog. Solid streams of water may be ineffective. Cool all affected containers with flooding quantities of water. Apply water from as far a distance as possible. Use "alcohol" foam, dry chemical or carbon dioxide.

Nonfire Spill ResponseExcerpt from ERG Guide 129 [Flammable Liquids (Water-Miscible / Noxious)]:

毒性情報

Body BurdenMethyl n-butyrate was identified, not quantified, in human adipose tissue(1).
Environmental Fate · 3 件

TERRESTRIAL FATE: Based on a classification scheme(1), an estimated Koc value of 120(SRC), determined from a log Kow of 1.29(2) and a regression-derived equation(3), indicates that methyl n-butyrate is expected to have high mobility in soil(SRC). Volatilization of methyl n-butyrate from moist soil surfaces is expected to be an important fate process(SRC) given a Henry's Law constant of 2.05X10-4 atm-cu m/mole(4). Methyl n-butyrate may volatilize from dry soil surfaces based upon a vapor pressure of 32.3 mm Hg(5). Methyl n-butyrate was completely biodegraded by aquifer slurries under sulfate-reducing conditions and under nitrate-reducing conditions(6) and was rapidly oxidized with an activated sludge inoculum(7).

AQUATIC FATE: Based on a classification scheme(1), an estimated Koc value of 120(SRC), determined from a log Kow of 1.29(2) and a regression-derived equation(3), indicates that methyl n-butyrate is not expected to adsorb to suspended solids and sediment(SRC). Volatilization from water surfaces is expected(3) based upon a Henry's Law constant of 2.05X10-4 atm-cu m/mole(4). Using this Henry's Law constant and an estimation method(3), volatilization half-lives for a model river and model lake are 4 hours and 5 days, respectively(SRC). A base-catalyzed second-order hydrolysis rate constant of 0.063 L/mole-sec(SRC) was estimated using a structure estimation method(5); this corresponds to half-lives of 3.3 years and 121 days at pH values of 7 and 8, respectively(5). Methyl n-butyrate was completely biodegraded by aquifer slurries under sulfate-reducing conditions (244 day incubation) and under nitrate-reducing conditions (85 day incubation)(6) and was rapidly oxidized with an activated sludge inoculum(7). According to a classification scheme(8), an estimated BCF of 2(SRC), from its log Kow(2) and a regression-derived equation(9), suggests the potential for bioconcentration in aquatic organisms is low(SRC).

ATMOSPHERIC FATE: According to a model of gas/particle partitioning of semivolatile organic compounds in the atmosphere(1), methyl n-butyrate, which has a vapor pressure of 32.3 mm Hg at 25 °C(2), is expected to exist solely as a vapor in the ambient atmosphere. Vapor-phase methyl n-butyrate is degraded in the atmosphere by reaction with photochemically-produced hydroxyl radicals(SRC); the half-life for this reaction in air is estimated to be 5 days(SRC), calculated from its rate constant of 3X10-12 cu cm/molecule-sec at 25 °C(3). Methyl n-butyrate may also undergo direct photolysis in the environment since this compound contains a functional group that typically absorbs light greater than 290 nm(4).

Food Survey Values · 1 件

Methyl n-butyrate was identified, not quantified, in the volatile emissions of kiwi fruit(1), strawberries and apples(2), blue cheese(3) and eggs(4). Methyl n-butyrate was detected in grapefruit juice at a concn of 0.0019 ppm(5). Methyl n-butyrate was detected in orange juice at concns of 0.0001-0.033 ppm(6).

Adverse EffectsNeurotoxin - Acute solvent syndrome
Plant ConcentrationsMethyl n-butyrate was identified, not quantified, in the volatile emissions of arboreous plants(1,2).
Effluent ConcentrationsMethyl n-butyrate was identified, not quantified, in the volatile emissions of common household wastes(1) and in the volatile emissions of arboreous plants(2,3).

法規制情報

FDA Requirements · 1 件

Methyl butyrate is a food additive permitted for direct addition to food for human consumption as a synthetic flavoring substance and adjuvant in accordance with the following conditions: a) they are used in the minimum quantity required to produce their intended effect, and otherwise in accordance with all the principles of good manufacturing practice, and 2) they consist of one or more of the following, used alone or in combination with flavoring substances and adjuvants generally recognized as safe in food, prior-sanctioned for such use, or regulated by an appropriate section in this part.

安全データ

F
13
wgk
2
tsca
TSCA listed
rtecs
ET5500000
ridadr
UN 1237
hs_code
29156000

化学と産業

薬理情報

Metabolism/Metabolites · 1 件

A radiochemical assay for carboxylesterase based on the substrate methyl[1-(14)C]butyrate is described. The blank value corresponds to 1.04 ug (liver)-1.44 mg (plasma) of tissues with the highest and lowest activity respectively, which constitute the sensitivity of the method. The hydrolysis of methyl butyrate and 4-nitrophenyl butyrate by plasma, liver, lung, heart, diaphragm, cerebrum, kidney and duodenum of rat have been compared. The results showed that the two substrates were hydrolysed preferentially by two different groups of the enzyme. The effect of selective esterase inhibitors showed that both groups can be characterized as carboxylesterase, because bis-4-nitrophenyl phosphate inhibits the hydrolysis of both substrates, physostigmine has only a slight effect and EDTA is no inhibitor. The exception is the enzyme in the duodenum which is inhibited by all three inhibitors. The effect of phenobarbital induction and soman treatment on enzyme activity towards the two substrates were similar. Sex difference in the plasma activity towards methyl butyrate, but not 4-nitrophenyl butyrate, indicates that the group of carboxylesterase preferentially hydrolyzing 4-nitrophenyl butyrate may be the most important for the detoxification of soman.

Cellular LocationsCytoplasm

用途と製造

Uses · 6 件

Used as a solvent, fragrance, and flavoring agent; Used in lacquers; [HSDB]

Painting (Solvents) [Category: Paint]

Solvent for ethylcellulose; solvent mixture for nitrocellulose

USED IN LACQUERS AND PERFUMES

Mfr artificial rum and fruit essences

FRAGRANCE, EG, FOR PERFUMES, SOAPS, DETERGENTS & CREAMS

U.S. Production · 3 件

2023: 500,000 - <1,000,000 lb

(1981) PROBABLY GREATER THAN 2.27X10+6 GRAMS

(1982) PROBABLY GREATER THAN 2.27X10+6 GRAMS

Consumer UsesNot Known or Reasonably Ascertainable
Industry UsesNot Known or Reasonably Ascertainable
Methods of ManufacturingFROM METHYL ALCOHOL AND BUTYRIC ACID IN THE PRESENCE OF CONCN SULFURIC ACID.
Formulations/PreparationsGrade: technical
応用分野 · 6 件

用途マスキング香料、食品香料

用途有機合成原料。香料材料。

説明Methyl butyrate, also known as methyl butanoate , is an ester with a fruity odor pineapple, apple, and strawberry. At room temperature, it is a colorless liquid with low solubility in water, upon which it floats to form an oily layer. Although it is flammable, it has a relatively low vapor pressure ( 40 mmHg at 30°C), so it can be safely handled at room temperature without special safety precautions.

天然物の起源Metyhl butyrate occurs naturally in pineapple oil, round grapefruit juice, apple juice, kiwi and mushrooms. It is used as a flavor ingredient in fruit and rum flavoring for beverages, ice cream, candy, and baked goods.

使用Methyl butyrate is used as a solvent for ethylcellulose and nitrocellulose resins. It is also used in lacquers and perfumes and in the manufacture of rum and fruit flavors.

一般的な説明Methyl butyrate appears as a clear colorless liquid. Flash point 57°F. Less dense than water and slightly soluble in water. Hence floats on water. Vapors heavier than air.

調製方法 · 2 件

製造方法Methyl butyrate is produced from methyl alcohol and butyric acid in the presence of concentrated sulfuric acid. The synthesis of methyl butyrate by the reaction between butyric acid and methanol with acidic ion exchange resin as a catalyst in presence of ultrasound irradiation was successfully carried out.

純化方法Treat the ester with anhydrous CuSO4, then distil it under dry nitrogen. [Beilstein 2 IV 786.]

補足説明

定義ChEBI: Methyl butyrate is a fatty acid ester.

関連反応

20 件

関連ノート

読み込み中…