反応式
[Mg:1].[Ca:2].[O-2:3].[Mg+2].[O-2].[Ca+2].[C:7](=[O:9])=[O:8]>O>[C:7](=[O:3])([OH:9])[O-:8].[Mg+2:1].[C:7](=[O:3])([OH:9])[O-:8].[C:7](=[O:3])([OH:9])[O-:8].[Ca+2:2].[C:7](=[O:3])([OH:9])[O-:8]参加物
実験手順
The roasting process of magnesium or/and calcium minerals is that the minerals are roasted for 1˜5 hours at 700˜1000° C. The process of digestion is that water is added into magnesium oxide and/or calcium oxide obtained after roasting to digest at 50˜95° C., for 0.5˜5 hours, according to the weight ratio of the liquid to solid: 1˜5:1 (calculated by the weight of water and magnesium oxide and/or calcium oxide), and then water is added to form slurry based on the weight ratio of the liquid to solid: 10˜200:1 (calculated by weight of water and magnesium oxide and/or calcium oxide). The process of carbonization is that the slurry is carbonized by carbon dioxide gas after digestion, with reaction temperature controlled at 0˜50° C. and reaction time 0.1˜5 hours. Pure aqueous solution of magnesium bicarbonate and/or calcium bicarbonate is obtained by filtration.
後処理
- waitare roasted for 1˜5 hours at 700˜1000° C
- customobtained
- waitto digest at 50˜95° C., for 0.5˜5 hours
- additionis added
- customto form slurry
- customwith reaction temperature
- customcontrolled at 0˜50° C.
- customreaction time 0.1˜5 hours
出典と根拠
- ORDレコード
- ord-588e1c15a0e24ca79b7e32fabfc72018
- 出典データセット
- uspto-grants-2014_05
- 特許番号
- US08721998B2
関連ノート
読み込み中…