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4-Chlorobenzaldehyde → (4-Chlorophenyl)[3-chloro-5-(trifluoromethyl)-2-pyridinyl]methanone

HRID 1250148
ノート
印刷プレビュー

反応式

HRID 1250148 の反応式
Cl[C:2]1[C:7]([Cl:8])=[CH:6][C:5]([C:9]([F:12])([F:11])[F:10])=[CH:4][N:3]=1.[Cl:13][C:14]1[CH:21]=[CH:20][C:17]([CH:18]=[O:19])=[CH:16][CH:15]=1.[I-].C[N+]1C=CN(C)C=1.[H-].[Na+]>O1CCOCC1.O>[Cl:8][C:7]1[C:2]([C:18](=[O:19])[C:17]2[CH:20]=[CH:21][C:14]([Cl:13])=[CH:15][CH:16]=2)=[N:3][CH:4]=[C:5]([C:9]([F:12])([F:11])[F:10])[CH:6]=1
参加物実験手順後処理出典と根拠反応ノート

参加物

7

反応物 4

HCID 77264-ChlorobenzaldehydeHCID 203341,3-Dimethylimidazolium IodideHCID 24758Sodium hydrideHCID 1122342,3-Dichloro-5-(trifluoromethyl)pyridine

生成物 1

HCID 1478937(4-Chlorophenyl)[3-chloro-5-(trifluoromethyl)-2-pyridinyl]methanone収率 70%

試薬・触媒・溶媒 2

HCID 962
Water
溶媒
HCID 312751,4-Dioxane溶媒2 回

実験手順

With stirring, 21.6 g of 2,3-dichloro-5-trifluoromethylpyridine, 14.1 g of 4-chlorobenzaldehyde and 2.24 g of 1,3-dimethylimidazolium iodide were added in succession to a suspension of 3.0 g of sodium hydride (80% by weight suspension in mineral oil) in 100 ml of anhydrous dioxane. The mixture was then stirred (under a nitrogen atmosphere) for 11 hours at 50° C. and then for 60 hours at 22° C. The reaction mixture was diluted with 200 ml of water and most of the dioxane was distilled off under reduced pressure. The product was extracted from the residue with methylene chloride (three times 100 ml). The combined organic phases were washed with 50 ml of water, dried over sodium sulfate and finally concentrated. Distillation of the residue at 0.65 mbar (boiling range: 126-139° C.) gave 22.4 g of a colorless oil. Yield: 70% (purity: about 95%); 1H-NMR see Ex. 7.

後処理

  1. stirringThe mixture was then stirred (under a nitrogen atmosphere) for 11 hours at 50° C.
  2. distillationwas distilled off under reduced pressure
  3. extractionThe product was extracted from the residue with methylene chloride (three times 100 ml)
  4. washThe combined organic phases were washed with 50 ml of water
  5. dry with materialdried over sodium sulfate
  6. concentrationfinally concentrated
  7. distillationDistillation of the residue at 0.65 mbar (boiling range: 126-139° C.)

出典と根拠

ORDレコード
ord-d326953d2b9c4a29915a3f725455ab2e
出典データセット
uspto-grants-2002_01
DOI
10.6084/m9.figshare.5104873.v1
特許番号
US06337305B1

反応ノート

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