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llms.txt · MCPガイドプライバシーポリシー · 利用規約 · サポートv1.8.0
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Trifluoroacetic acid → Alogliptin Impurity D

HRID 1467305
ノート
印刷プレビュー

反応式

HRID 1467305 の反応式
[C:1]([C:3]1[CH:23]=[CH:22][CH:21]=[CH:20][C:4]=1[CH2:5][N:6]1[CH2:11][CH2:10][CH2:9][C@@H:8]([NH:12]C(=O)OC(C)(C)C)[CH2:7]1)#[N:2].C(O)(C(F)(F)F)=O>>[NH2:12][C@@H:8]1[CH2:9][CH2:10][CH2:11][N:6]([CH2:5][C:4]2[CH:20]=[CH:21][CH:22]=[CH:23][C:3]=2[C:1]#[N:2])[CH2:7]1
参加物実験手順後処理出典と根拠反応ノート

参加物

3

反応物 2

HCID 6422Trifluoroacetic acidHCID 70652603tert-Butyl (R)-(1-(2-cyanobenzyl)piperidin-3-yl)carbamate

生成物 1

HCID 70652209Alogliptin Impurity D

実験手順

To a microwave vial equipped with a stir bar was added tert-butyl [(3R)-1-(2-cyanobenzyl)piperidin-3-yl]carbamate (1000 mg, 3.17 mmol) and TFA (1000 μl, 12.98 mmol). The reaction was stirred at room temperature for 30 minutes. The LCMS taken after 30 minutes indicates formation of the desired product. The crude reaction mixture was concentrated in vacuo, and was then dissolved in ethyl acetate and filtered through a sodium bicarbonate filter. The combined organics were concentrated under reduced pressure. The material was dissolved in acetonitrile and water, and was dried on the lyophilizer overnight.

後処理

  1. customTo a microwave vial equipped with a stir bar
  2. waitThe LCMS taken after 30 minutes

出典と根拠

ORDレコード
ord-141a96a22f4c4386a39907b255737e90
出典データセット
uspto-grants-2015_04
DOI
10.6084/m9.figshare.5104873.v1
特許番号
US08999957B2

反応ノート

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