反応式
[Cl:1][C:2]1[CH:6]([CH3:7])[CH2:5][N:4]([C:8]2[CH:9]=[N:10][CH:11]=[CH:12][CH:13]=2)[N:3]=1.[Mn]([O-])(=O)(=O)=[O:15].[Na+].[OH2:20]>C(O)(C)(C)C>[Cl:1][C:2]1[C:6]([C:7]([OH:15])=[O:20])=[CH:5][N:4]([C:8]2[CH:9]=[N:10][CH:11]=[CH:12][CH:13]=2)[N:3]=1参加物
反応条件
- 温度
- 80 °C
実験手順
To a mixture of 3-(3-chloro-4-methyl-4,5-dihydro-1H-pyrazol-1-yl)pyridine (2.0 g, 10 mmol) in water (10.0 mL) and tert-butanol (5.0 mL) was added a solution of sodium permanganate (NaMnO4) (5.0 g, 35 mmol) in water (15 mL) over 20 minutes. The mixture was heated to 80° C. and stirred overnight. Additional sodium permanganate (0.711 g, 5.0 mmol) in water (2.0 mL) was added after 16 hours and the mixture was stirred for another 4 hours. The dark mixture was filtered through Celite®, washed with water (5.0 mL) and ethyl acetate (3×15 mL). The aqueous layer was extracted with ethyl acetate (25 mL) and acidified with concentrated hydrochloric acid to pH 5 leading to white precipitate which was collected by filtration. The filtrate was concentrated leading to white precipitate which was collected by filtration and washed with water (2.0 mL). The solid products were combined and dried under high vacuum to afford the title compound as a white solid (1.0 g, 46%): 1H NMR (400 MHz, DMSO-d6) δ 9.11 (s, 2H), 8.59 (d, J=4.7, 1H), 8.28 (ddd, J=8.4, 2.7, 1.4 Hz, 1H), 7.58 (dd, J=8.0, 4.4 Hz, 1H); 13C NMR (101 MHz, DMSO-d6) δ 162.24, 148.35, 141.46, 140.21, 135.01, 134.01, 126.45, 124.23, 115.34; ESIMS m/z 224 ([M+H]+).
後処理
- stirringthe mixture was stirred for another 4 hours
- filtrationThe dark mixture was filtered through Celite®
- washwashed with water (5.0 mL) and ethyl acetate (3×15 mL)
- extractionThe aqueous layer was extracted with ethyl acetate (25 mL)
- filtrationwas collected by filtration
- concentrationThe filtrate was concentrated
- filtrationwas collected by filtration
- washwashed with water (2.0 mL)
- customdried under high vacuum
出典と根拠
- ORDレコード
- ord-9f54436402c5454bb37d53a086029fa1
- 出典データセット
- uspto-grants-2016_08
- 特許番号
- US09422265B2
関連ノート
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