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Hydrochloric Acid → 4-Methyl-2-(pyrimidin-2-yl)pyrimidine-5-carboxylic acid

HRID 2382026
ノート
印刷プレビュー

反応式

HRID 2382026 の反応式
C([C:3]1[N:8]=[CH:7][CH:6]=[CH:5][N:4]=1)#N.C([O-])(=O)C.[NH4+].C([NH:17][C@H](C(O)=O)CS)(=O)C.CC(C)([O-])C.[Na+].C([O:32][C:33](=[O:42])[C:34](=[CH:38][N:39]([CH3:41])C)[C:35](=O)[CH3:36])C.[OH-].[Na+].Cl>O.C(O)C>[CH3:36][C:35]1[C:34]([C:33]([OH:32])=[O:42])=[CH:38][N:39]=[C:41]([C:3]2[N:8]=[CH:7][CH:6]=[CH:5][N:4]=2)[N:17]=1
参加物実験手順後処理出典と根拠反応ノート

参加物

10

反応物 7

HCID 313Hydrochloric AcidHCID 12035N-Acetyl-L-CysteineHCID 14798Sodium HydroxideHCID 517165Ammonium AcetateHCID 27579792-CyanopyrimidineHCID 3806790Ethyl 2-acetyl-3-(dimethylamino)acrylateHCID 23676156Sodium t-butoxide

生成物 1

HCID 616999854-Methyl-2-(pyrimidin-2-yl)pyrimidine-5-carboxylic acid収率 85%

試薬・触媒・溶媒 2

HCID 702Ethanol溶媒2 回HCID 962Water溶媒2 回

実験手順

A flask containing 2-cyanopyrimidine (16.6 g, 158 mmol), ammonium acetate (14.6 g, 189.6 mmol) and N-acetylcysteine (2.58 g, 15.8 mmol) and ethanol (160 mL) is heated to reflux. After 1.25 h, the reaction is allowed to cool slightly (to approximately 50° C.), and sodium tert-butoxide (15.18 g, 158 mmol) and ethanol (160 mL) are added. After stirring for 10 minutes, 2-dimethylaminomethylene-3-oxo-butyric acid ethyl ester (33.6 g, 181.7 mmol) is added. The reaction is then heated to reflux for an additional 2 h. The reaction is then allowed to cool to rt, and sodium hydroxide (12.6 g, 316 mmol) in water (50 mL) is added. After 2 h, the reaction is chilled in an ice water bath and the reaction pH is adjusted to 3 using a solution of 12M aqueous HCl. The reaction mixture is then reduced in vacuo to 100 mL. Additional water (100 mL) is added and the suspension is chilled in an ice water bath, filtered and the solids are washed with minimal chilled water. The solids are then dried in vacuo to afford 4-methyl-[2,2′]bipyrimidinyl-5-carboxylic acid (85%). MS: 217 (M+H); 1H NMR (300 MHz, CDCl3): δ=2.80 (s, 3H), 7.66 (t, 1H), 9.01 (d, 2H), 9.14 (s, 1H).

後処理

  1. temperatureis heated to reflux
  2. additionare added
  3. temperatureThe reaction is then heated
  4. temperatureto reflux for an additional 2 h
  5. waitAfter 2 h
  6. temperaturethe reaction is chilled in an ice water bath
  7. temperaturethe suspension is chilled in an ice water bath
  8. filtrationfiltered
  9. washthe solids are washed
  10. temperaturewith minimal chilled water
  11. customThe solids are then dried in vacuo

出典と根拠

ORDレコード
ord-4ba7a54f88884a02bb5de9e239c34ac7
出典データセット
uspto-grants-2012_09
DOI
10.6084/m9.figshare.5104873.v1
特許番号
US08258130B2

反応ノート

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