Hydroxyamine hydrochloride → 1-(1-tosyl-1H-pyrrolo[3,2-c]pyridin-4-yl)ethanone oxime
反応式
[S:1]([N:11]1[C:19]2[CH:18]=[CH:17][N:16]=[C:15]([C:20](=O)[CH3:21])[C:14]=2[CH:13]=[CH:12]1)([C:4]1[CH:10]=[CH:9][C:7]([CH3:8])=[CH:6][CH:5]=1)(=[O:3])=[O:2].Cl.[NH2:24][OH:25].CC([O-])=O.[Na+]>CO>[S:1]([N:11]1[C:19]2[CH:18]=[CH:17][N:16]=[C:15]([C:20](=[N:24][OH:25])[CH3:21])[C:14]=2[CH:13]=[CH:12]1)([C:4]1[CH:10]=[CH:9][C:7]([CH3:8])=[CH:6][CH:5]=1)(=[O:3])=[O:2]参加物
5
反応条件
- 温度
- 80 °C
実験手順
To a mixture of 1-(1-tosyl-1H-pyrrolo[3,2-c]pyridin-4-yl)ethanone (1.32 g, 4.2 mmol) in MeOH (50 mL) at RT was added hydroxylamine hydrochloride (877 mg, 12.61 mmol) followed by NaOAc (3.45 g, 42.0 mmol). The reaction mixture was stirred at 80° C. for 1 h then concentrated tinder reduced pressure. Water (100 mL) was added to the reaction mixture, and the mixture extracted with EtOAc (50 mL×3). The combined organic layers were concentrated under reduced pressure to afford 1.35 g (97.6%) of 1-(1-tosyl-1H-pyrrolo[3,2-c]pyridin-4-yl)ethanone oxime as yellow solid: MS (ESI) m/z: 320.1 [M+1]+.
後処理
- concentrationthen concentrated tinder reduced pressure
- additionWater (100 mL) was added to the reaction mixture
- extractionthe mixture extracted with EtOAc (50 mL×3)
- concentrationThe combined organic layers were concentrated under reduced pressure
出典と根拠
- ORDレコード
- ord-823c9862ff26494195853edf6d603314
- 出典データセット
- uspto-grants-2014_08
- 特許番号
- US08815877B2
反応ノート
読み込み中…