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Formaldehyde → N-(Carboxymethyl)-N-(phosphonomethyl)glycine

HRID 260571
ノート
印刷プレビュー

反応式

HRID 260571 の反応式
[P:1]([OH:4])([OH:3])[OH:2].[NH:5]([CH2:10][C:11]([OH:13])=[O:12])[CH2:6][C:7]([OH:9])=[O:8].S(=O)(=O)(O)O.[CH2:19]=O>>[P:1]([CH2:19][N:5]([CH2:10][C:11]([OH:13])=[O:12])[CH2:6][C:7]([OH:9])=[O:8])([OH:4])([OH:3])=[O:2]
参加物反応条件実験手順後処理出典と根拠反応ノート

参加物

5

反応物 4

HCID 712FormaldehydeHCID 1118Sulfuric Acid3 回HCID 8897Iminodiacetic acidHCID 107909Phosphorous acid

生成物 1

HCID 80092N-(Carboxymethyl)-N-(phosphonomethyl)glycine収率 95.9%

反応条件

温度
120 °C

実験手順

Concentrated filtrates from Cycle 1 were charged to a 500 ml three neck flask fitted with thermometer, condenser, dropping funnel and stirrer. Phosphorous acid (40.8 g, 0.493 moles), iminodiacetic acid (63.6 g, 0.469 moles) and sulphuric acid (5.0 g, 0.050 moles) were added, with stirrring, to the flask (sulphuric acid was charged on the assumption that 10% of the sulphuric acid was lost in the wash and filter cake). The reaction mixture was then heated to 120° C. and formaldehyde (46.1 g at 36.1% strength, 0.555 moles) was then added over one hour. The temperature was maintained between 110° and 120° C. during addition. On complete addition the reaction mixture was allowed to cool to 25° C. over 90 minutes. The reaction mixture was filtered and the filter cake washed with water (57 ml). The product was dried in a vacuum oven to yield 102.2 g of N-phosphonomethyliminodiacetic acid at 95.4% strength equivalent to a cumulative isolated yield of 75.3%. The filtrates (99.3 g) and the water wash (76.8 g) were analysed at 7.5% and 3.7% N-phosphonomethyliminodiacetic acid respectively. This was equivalent to a total cumulative conversion yield of 81.7% N-phosphonomethyliminodiacetic acid.

後処理

  1. customfitted with thermometer, condenser
  2. washwash
  3. filtrationfilter cake)
  4. temperatureThe temperature was maintained between 110° and 120° C. during addition
  5. additionOn complete addition the reaction mixture
  6. temperatureto cool to 25° C. over 90 minutes
  7. filtrationThe reaction mixture was filtered
  8. washthe filter cake washed with water (57 ml)
  9. customThe product was dried in a vacuum oven

出典と根拠

ORDレコード
ord-10b21984e73a43a1a748890a86a19b27
出典データセット
uspto-grants-1996_06
DOI
10.6084/m9.figshare.5104873.v1
特許番号
US05527953

反応ノート

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このページの内容参加物反応条件実験手順後処理出典と根拠反応ノート