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Diisopropylamine → 2-[2-(3-Trifluoromethylphenyl)ethyl]pent-4-enoic acid ethyl ester

HRID 351372
ノート
印刷プレビュー

反応式

HRID 351372 の反応式
C(NC(C)C)(C)C.[Li]CCCC.CN(P(N(C)C)(N(C)C)=O)C.[CH2:24]([O:26][C:27](=[O:32])[CH2:28][CH2:29][CH:30]=[CH2:31])[CH3:25].I[CH2:34][CH2:35][C:36]1[CH:41]=[CH:40][CH:39]=[C:38]([C:42]([F:45])([F:44])[F:43])[CH:37]=1>C1COCC1.CCOCC>[CH2:24]([O:26][C:27](=[O:32])[CH:28]([CH2:34][CH2:35][C:36]1[CH:41]=[CH:40][CH:39]=[C:38]([C:42]([F:43])([F:44])[F:45])[CH:37]=1)[CH2:29][CH:30]=[CH2:31])[CH3:25]
参加物反応条件実験手順後処理出典と根拠反応ノート

参加物

8

反応物 5

HCID 7912DiisopropylamineHCID 12679HexamethylphosphoramideHCID 74786Ethyl 4-pentenoateHCID 184025693-TrifluoromethylphenEthyl iodideHCID 178418339Butyllithium

生成物 1

HCID 690368652-[2-(3-Trifluoromethylphenyl)ethyl]pent-4-enoic acid ethyl ester収率 39%

試薬・触媒・溶媒

2
HCID 3283Diethyl Ether溶媒HCID 8028Tetrahydrofuran溶媒3 回

反応条件

温度
-78 °C

実験手順

To a 100-mL three-neck round-bottomed flask equipped with a thermometer, addition funnel, and nitrogen inlet was added diisopropylamine (2.4 mL, 17.2 mmol) in THF (4 mL). The solution was cooled to −78° C., then a solution of n-BuLi (2.5 M in hexanes, 6.9 mL) was added slowly, followed by HMPA (3.1 mL, 18.0 mmol) and the reaction was stirred at this temperature for 30 min. A solution of ethylpent-4-enoate (2.0 g, 15.6 mmol) in THF (15.6 mL) was added dropwise, then the mixture was stirred for 45 min. To this mixture was added a solution of 1-(2-iodoethyl)-3-trifluoromethylbenzene (35a) (1.37 g, 4.58 mmol) in THF (2 mL) and the resulting mixture was allowed to warm to room temperature overnight. The mixture was diluted with ether (500 mL), washed with water (2×250 mL), and brine (2×250 mL), dried over Na2SO4, filtered, and evaporated. The residue was purified by flash chromatography to provide 2-[2-(3-trifluoromethylphenyl)ethyl]pent-4-enoic acid ethyl ester (529 mg, 39%) as a colorless oil: ESI MS m/z 301 [C16H19F3O2+H]+.

後処理

  1. customTo a 100-mL three-neck round-bottomed flask equipped with a thermometer, addition funnel, and nitrogen inlet
  2. stirringthe mixture was stirred for 45 min
  3. temperatureto warm to room temperature overnight
  4. washwashed with water (2×250 mL), and brine (2×250 mL)
  5. dry with materialdried over Na2SO4
  6. filtrationfiltered
  7. customevaporated
  8. customThe residue was purified by flash chromatography

出典と根拠

ORDレコード
ord-b75e43c889564313bbc0a3edca44543a
出典データセット
uspto-grants-2007_02
DOI
10.6084/m9.figshare.5104873.v1
特許番号
US07183270B2

反応ノート

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