反応式
[CH:1]1[C:6]([O:7][CH2:8][C:9]([F:12])([F:11])[F:10])=[CH:5][C:4]([C:13]([NH:15][CH2:16][CH:17]2[NH:22][CH2:21][CH2:20][CH2:19][CH2:18]2)=[O:14])=[C:3]([O:23][CH2:24][C:25]([F:28])([F:27])[F:26])[CH:2]=1.[C:29]([OH:32])(=[O:31])[CH3:30].CCCCCC>C(O)(C)C>[CH3:30][C:29]([OH:32])=[O:31].[CH:1]1[C:6]([O:7][CH2:8][C:9]([F:12])([F:10])[F:11])=[CH:5][C:4]([C:13]([NH:15][CH2:16][CH:17]2[NH:22][CH2:21][CH2:20][CH2:19][CH2:18]2)=[O:14])=[C:3]([O:23][CH2:24][C:25]([F:27])([F:26])[F:28])[CH:2]=1参加物
5
実験手順
To a solution of Flecainide free base (1.5 g) in isopropanol (7.5 ml) was added glacial acetic acid (0.3 g) and the solution was stirred under reflux for 2 hours. The solution was cooled to room temperature and hexane (15 ml) was added and solids began to precipitate. The resulting suspension was stirred at 20–25° C. for 2 hours and the solids were filtered and then rinsed with hexane (2×10 ml). The damp cake was dried in vacuum for 4 hours to give Flecainide acetate as a white solid (1.54 g, Yield 89%).
後処理
- temperatureunder reflux for 2 hours
- customto precipitate
- stirringThe resulting suspension was stirred at 20–25° C. for 2 hours
- filtrationthe solids were filtered
- washrinsed with hexane (2×10 ml)
- customThe damp cake was dried in vacuum for 4 hours
出典と根拠
- ORDレコード
- ord-7e43a0d3462442afab3492070cd7811c
- 出典データセット
- uspto-grants-2007_03
- 特許番号
- US07196197B2
関連ノート
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