反応式
[C:1]([OH:5])(=[O:4])[CH2:2][OH:3].CC1ONC(=[O:10])C=1CC(N)[C:15]([OH:17])=[O:16].C(O)(=O)C(C)C.[C:25]([O-:29])(=[O:28])[CH2:26][OH:27]>>[C:1]([O-:5])(=[O:4])[CH:2]=[O:3].[CH:15]([O-:17])=[O:16].[C:26]([O-:10])(=[O:27])[C:25]([O-:29])=[O:28]参加物
7
実験手順
The procedure described in Example 1 was repeated using an aqueous solution containing glycolic acid (0.500M), AMPA (0.500M), FMN (0.01 mM), isobutyric acid (HPLC internal standard, 0.100M), spinach glycolate oxidase (1.0 IU/mL), and soluble Aspergillus niger catalase (14,000 IU/mL) at pH 8.5 and at 5° C. After 21 h, the HPLC yields of glyoxylate, formate, and oxalate were 85.2%, 1.5%, and 3.3%, respectively, and 5.5% glycolate remained. The remaining activities of glycolate oxidase and catalase were 49% and 93%, respectively, of their initial values.
後処理
- customat 5° C
出典と根拠
- ORDレコード
- ord-6a4dcf6fef69435195dfaa2003acc3f7
- 出典データセット
- uspto-grants-1996_09
- 特許番号
- US05559020
関連ノート
読み込み中…