홈MCP워크벤치Skills
홈워크벤치알림마이페이지
llms.txt · MCP 가이드개인정보처리방침 · 이용약관 · 지원v1.8.0
  1. 홈
  2. /화합물

쿠민알데히드

Cuminaldehyde

HCID 326
새 노트새 반응견적 요청하기
인쇄 미리보기
기본 정보개요이름 및 식별자물성안전 및 규제화학 및 산업관련 반응화합물 노트
부분 구조 검색유사 구조 찾기

기본 정보

CAS
122-03-2
표준 SMILES
CC(C)c1ccc(C=O)cc1
InChIKey
WTWBUQJHJGUZCY-UHFFFAOYSA-N
분자식
C10H12O
평균 분자량
148.2 g/mol
단동위원소 질량
148.088815

개요

Cuminaldehyde is a member of the class of benzaldehydes that is benzaldehyde substituted by an isopropyl group at position 4. It is a component of essential oils from Cumin and exhibits insecticidal activities. It has a role as an insecticide, a volatile oil component and a plant metabolite. It derives from a hydride of a cumene.

이름 및 식별자

우선 이름
Cuminaldehyde
IUPAC
4-propan-2-ylbenzaldehyde
현지명
쿠민알데히드
영어명
Cuminaldehyde
분자식
C10H12O
분자량
148.2

이름 및 동의어

4-isopropylbenzaldehydecuminaldehyde122-03-2cuminic aldehydecumaldehydecuminalp-cumic aldehydeCumic aldehydeCuminyl aldehydeBenzaldehyde, 4-(1-methylethyl)-P-ISOPROPYLBENZALDEHYDEp-Isopropylbenzenecarboxaldehyde
이름 더 보기
쿠민알데히드4-아이소프로필벤즈알데하이드OIL4-(1-methylethyl)-BenzaldehydeFEMA 2341ISOPROPYLBENZALDEHYDE
4-(1-Methylethyl)benzaldehydeP-isopropyl benzaldehyde4-(Propan-2-Yl)Benzaldehyde4-propan-2-ylbenzaldehydeFEMA No. 2341DTXSID9021974O0893NC35FNSC-4886

데이터베이스 식별자

CAS
122-03-2
PubChem CID
326
DTXSID
DTXSID9021974
ChEMBL
CHEMBL161577
ChEBI
CHEBI:28671
UNII
O0893NC35F
EC Number
204-516-9
Nikkaji
J5.347C

물성

구조 계산 물성

XLogP
2.7
극성 표면적
17.1 Ų
수소 결합 공여자 수
0
수소 결합 수용자 수
1
회전 가능 결합 수
2
무거운 원자 수
11
형식 전하
0
복잡도
121

실험 및 물리화학적 성질

Chemical ClassesOther Classes -> Benzaldehydes
SpringerMaterials PropertiesCoriolis coupling
Fragrances · 2건

Fragrance substance (Cuminaldehyde) -> IFRA amendment 49

Fragrance Ingredient (Cuminic aldehyde) -> IFRA transparency List

LogP3.170
Food AdditivesFLAVORING AGENT OR ADJUVANT -> FDA Substance added to food
Density0.973-0.981
Flavoring AgentsEU Flavoring substances
Solubility · 3건

282 mg/L @ 20 °C (exp)

insoluble in water; soluble in organic solvents, oils

miscible at room temperature (in ethanol)

Boiling Point · 2건

235.5 °C

235-236 °C

Refractive Index1.527-1.534
Physical Description · 3건

안전 및 규제

안전 정보는 참고용이며, 공급업체의 물질안전보건자료(SDS), 관련 법규 및 전문가 평가를 대체하지 않습니다.

GHS 분류

GHS Classification · 6건

This chemical does not meet GHS hazard criteria for < 0.1% (1 of 1792) of reports.

Warning

H302 (99.9%): Harmful if swallowed [Warning Acute toxicity, oral]

P261, P264, P270, P272, P280, P301+P317, P302+P352, P321, P330, P333+P317, P362+P364, and P501 (click each P-code to see the statement)

Aggregated GHS information provided per 1792 reports by companies from 12 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.

Warning

유해성 정보

Regulatory Information · 5건

Chemical: Benzaldehyde, 4-(1-methylethyl)-

Commission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)

Benzaldehyde, 4-(1-methylethyl)- is listed on the EPA's Chemical Data Reporting (CDR) system. Manufacturers and importers of Benzaldehyde, 4-(1-methylethyl)- are required to report information about their production and use of this chemical to the EPA under the Toxic Substances Control Act (TSCA). (40 eCFR Part 711)

REACH registered substance: 4-isopropylbenzaldehyde (EC: 204-516-9)

4-Isopropylbenzaldehyde: Does not have an individual approval but may be used under an appropriate group standard

Hazards Summary · 1건

Causes somnolence, ulceration or bleeding from the stomach, and other liver changes in oral lethal-dose studies of rats; [RTECS] Fragrance ingredient with positive human patch test results (3 of 179 patients), but insufficient data to classify as established contact allergen in humans; [EC: SCCS] Safe when used as a flavoring agent in food; [JECFA] A skin and strong eye irritant; Harmful by ingestion; [Alfa Aesar MSDS] Search for (122-03-2[EC/RN Number]) AND (allergic OR dermatitis OR sensitizer OR sensitization): no results; [PubMed]

Hazard Classes and Categories · 2건

Acute Tox. 4 (99.9%)

Acute toxicity (Oral) - Category 4

화학 및 산업

약리 정보

Cellular LocationsExtracellular

용도 및 제조

UsesOccurs naturally in eucalyptus, myrrh, cumin, and other oils; Used in perfumes; [Merck Index] Used as a flavoring agent; [FDA] Used to make large scale and fine chemicals; [ECHA REACH Registrations]
U.S. Production2020: 8,816 lb
IFRA Fragrance Standards · 6건

Cuminaldehyde

Benzaldehyde, 4-(1-methylethyl)-; Cumaldehyde; Cuminal; Cuminic aldehyde; 4-Isopropylbenzaldehyde; p-Isopropylbenzaldehyde; 4-Isopropylbenzenecarboxaldehyde

IFRA_STD_024.pdf

49

IFRA 51st Amendment - Guidance for the use of IFRA Standards

Restriction: This material should be used only in the limited quantity as stated in the Standard

Use Classification · 6건

Fragrance Ingredients

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

Flavoring Agents -> JECFA Flavorings Index

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

General Manufacturing InformationBenzaldehyde, 4-(1-methylethyl)-: ACTIVE
Restriction Limits in the Finished Product (%) · 6건

0.085 [Products applied to the lips]

0.025 [Products applied to the axillae]

0.51 [Products applied to the face/body using fingertips]

0.47 [Products related to fine fragrances]

0.12 [Products applied to the body using the hands (palms), primarily leave-on (Body lotion)]

0.12 [Products applied to the face using the hands (palms), primarily leave-on (Face moisturizer)]

관련 반응

81건
반응 기록 만들기
HRID 53354 반응식
HRID 53354반응물로uspto-grants-1997_04
HRID 100247 반응식
HRID 100247반응물로Training data from https://doi.org/10.1039/C8SC04228D (2/10)
HRID 118071 반응식
HRID 118071반응물로Training data from https://doi.org/10.1039/C8SC04228D (2/10)
HRID 133609 반응식
HRID 133609반응물로uspto-grants-2008_06
HRID 144335 반응식
HRID 144335반응물로Training data from https://doi.org/10.1039/C8SC04228D (9/10)
HRID 167004 반응식
HRID 167004반응물로Training data from https://doi.org/10.1039/C8SC04228D (9/10)
HRID 173867 반응식
HRID 173867반응물로Training data from https://doi.org/10.1039/C8SC04228D (9/10)
HRID 193232 반응식
HRID 193232반응물로Training data from https://doi.org/10.1039/C8SC04228D (6/10)
1 / 11 페이지

화합물 노트

불러오는 중…

이 페이지에서기본 정보개요이름 및 식별자물성안전 및 규제화학 및 산업관련 반응화합물 노트
더보기
새 노트새 반응견적 요청하기

Colorless to yellowish liquid with a strong odor; [Merck Index] Colorless liquid; [Alfa Aesar MSDS]

Liquid

colourless to pale yellow liquid with a strong, pungent, spicy, green, herbaceous odour

물리화학적 성질

녹는점
97 °C · 97 °C
끓는 점
235 · 235-236 °C(lit.)
밀도
0.977 g/mL · 0.977 g/mL at 25 °C(lit.)
굴절률
20 · n20/D 1.529(lit.)
FEMA
2341 · 2341 | CUMINALDEHYDE
인화점
200 °F · 200 °F
저장 조건
2 · Inert atmosphere,2-8°C
용해도
1 mL/4ML, · 에탄올: 용해성1mL/4ML, 투명, 무색(70%)
물리적 상태
액체
색상
무색~황색으로 투명함
냄새
10 % · 디프로필렌 글리콜 중 10.00%. 매운 커민 녹색 허브
냄새 유형
매운
생물학적 소스
synthetic
수용성
불용성
Merck
14 · 14,2621
JECFA Number
868 · 868
BRN
636547 · 636547
Dielectric constant
11 · 11.0(15℃)
화장품 원료 기능
향수
InChI
1S/C10H12O/c1-8(2)10-5-3-9(7-11)4-6-10/h3-8H,1-2H3
InChIKey
WTWBUQJHJGUZCY-UHFFFAOYSA-N
SMILES
[H]C(=O)c1ccc(cc1)C(C)C
LogP
3.17 · 3.17
NIST
4 · Benzaldehyde, 4-(1-methylethyl)-(122-03-2)
EPA
Cuminaldehyde (122-03-2)

화학적 성질

Cuminaldehyde has a strong, pungent, cumin-like odor and similar taste.

안전 데이터

wgk
2
tsca
TSCA listed
rtecs
CU7000000
독성
LD50 orally in rats: 1390 mg/kg (Jenner)
HS 번호
29122900
risk_code
22-36/37/38
hazard_code
Xn,Xi
safety_code
26-36-37/39
기존화학 물질
KE-21676
Hazard Classifications
Acute Tox. 4 Oral
스토리지 클래스
10 - Combustible liquids
응용 분야 · 3건

출처Reported in a large number of essential oils, cumin, Acacia farnesiana, cinnamon, bitter orange, Mexican lime, Eucalyptus globulus, rue, boldus, Artemisia hausiliensis and others. Also reported in lemon and mandarin peel oil, cinnamon bark, anise, clove bud, cumin seed, turmeric, parsley, calabash nutmeg (Monodora myristica Dunal), angelica root, thyme, beef, brandy, grape and mastic gum fruit oil.

용도Cuminaldehyde is a flavoring agent that is a liquid, colorless to yellow in appearance, with a strong pungent odor resembling cumin oil. It is insoluble in water and soluble in alcohol and ether. It is obtained from cumin oil. It is also termed p-, cumaldehyde, and cuminal.

일반 설명Cuminaldehyde is a constituent of cumin oil that exhibits strong antifungal and antibacterial activities.

제조 방법

From p-isopropylbenzyl chloride and hexamethylenetetramine (Arctander, 1969).

상·하류 제품 정보

상류 원료

헥사민파라시멘[acetyloxy-(4-propan-2-ylphenyl)methyl] acetateBenzene, 1-(1-methylethyl)-4-[[(trimethylsilyl)oxy]methyl]-2-Propylzinc bromide solution 0.5M in t&4-이소프로필스티렌4-Isopropylbenzylamine이소프로필(4-)벤질클로라이드4-아이소프로필벤질 알코올4-브로모벤즈알데하이드큐멘

하류 제품

시클라멘 알데히드4-Isopropyl benzyl bromide 971-(2-Hydroxyphenyl)-3-(4-isopropylphenyl)prop-2-en-1-one4-isopropylbenzaldehyde semicarbazone

추가 설명

정의ChEBI: A member of the class of benzaldehydes that is benzaldehyde substituted by an isopropyl group at position 4. It is a component of essential oils from Cumin and exhibits insecticidal activities.