Huagongshe화공사 화학 정보 인쇄 보고서 · 연구 참고용
케토이소카프로에이트나트륨
케토이소카프로에이트나트륨 · 4-METHYL-2-OXOVALERIC ACID SODIUM SALT · 4-METHYL-2-OXOPENTANOIC ACID SODIUM SALT · Ketoleucine sodium · Sodium ketoisocaproat · Sodium ketoisocaproate · KETOLEUCINE SODIUM SALT · SodiuM α-oxoisocaproate

식별자 및 물리적 특성
| CAS No. | 4502-00-5 |
|---|---|
| 분자식 | C6H9NaO3 |
| 평균 분자량 | 152.12 g/mol |
| 단동위원소 질량 | 152.04493843 g/mol |
| SMILES | CC(C)CC(=O)C(=O)[O-].[Na+] |
| InChIKey | IXFAZKRLPPMQEO-UHFFFAOYSA-M |
| PubChem CID | 4137900 |
| ChEMBL | CHEMBL2142054 |
| EC No. | 224-816-3 |
| DTXSID | DTXSID70196363 |
| 현지명 | 케토이소카프로에이트나트륨 |
화학 및 물리적 성질
| 극성 표면적 | 57.2 |
|---|---|
| 수소 결합 공여자 수 | 0 |
| 수소 결합 수용자 수 | 3 |
| 회전 가능 결합 수 | 3 |
| 무거운 원자 수 | 10 |
| 형식 전하 | 0 |
| 복잡도 | 131 |
| 용해도 | Soluble in waterSoluble (in ethanol)물(약간 용해됨) |
| Physical Description | White powderslight fruity aroma |
| 녹는점 | 275 °C (dec.)(lit.) |
| 저장 조건 | 2-8°C |
| 물리적 상태 | 고체 |
| 색상 | 흰색에서 황백색까지 |
| 냄새 | 100.00%에서. 부티르산 발레릭 버터리 |
| 향취 유형 | 버터 같은 |
| 생물학적 소스 | synthetic |
| JECFA Number | 633.1 |
| BRN | 4239297 |
| 안정성 | 흡습성 |
| 주요 응용 | 향료 및 향 |
| InChI | 1S/C6H10O3.Na/c1-4(2)3-5(7)6(8)9/h4H,3H2,1-2H3,(H,8,9)/q+1/p-1 |
| InChIKey | IXFAZKRLPPMQEO-UHFFFAOYSA-M |
| SMILES | [Na+].CC(C)CC(=O)C([O-])=O |
| LogP(분배 계수) | 0.17 |
안전 및 규제
| GHS 분류 | This chemical does not meet GHS hazard criteria for 50% (1 of 2) of reports.WarningH319 (50%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]P264+P265, P280, P305+P351+P338, and P337+P317 (click each P-code to see the statement)Aggregated GHS information provided per 2 reports by companies from 2 notifications to the ECHA C&L Inventory.Reported as not meeting GHS hazard criteria per 1 of 2 reports by companies.There is 1 notification provided by 1 of 2 reports by companies with hazard statement code(s).Information may vary between notifications depending on impurities, additives, and other factors. The percentage value in parenthesis indicates the notified classification ratio from companies that provide hazard codes. Only hazard codes with percentage values above 10% are shown. For more detailed information, please visit ECHA C&L website. |
|---|---|
| 규제 정보 | Pentanoic acid, 4-methyl-2-oxo-, sodium salt: Does not have an individual approval but may be used under an appropriate group standard |
| Hazard Classes and Categories | Eye Irrit. 2 (50%) |
| 수질 위해 등급(WGK) | 3 |
| 안전 문구(S) | 24/25-22 |
| 위험 등급 | Eye Irrit. 2 |
| 저장 분류 | 11 - Combustible Solids |
용도
출처
Reported found in banana, asparagus, cheese, white wine, cocoa, blue cheese and provolone cheese.
용도
4-Methyl-2-oxovaleric Acid is an α-ketomonocarboxylic acid that triggers insulin release by acting upon receptor sites which differ from those occupied by amino acids. 4-Methyl-2-oxovaleric Acid is an intermediate in the metabolism of Leucine.