카프릴산에틸

Ethyl octanoate

HCID 7799CAS 106-32-1

기본 정보

표준 SMILES
CCCCCCCC(=O)OCC
InChIKey
YYZUSRORWSJGET-UHFFFAOYSA-N
분자식
C10H20O2
평균 분자량
172.26 g/mol
단동위원소 질량
172.14632988

이름 및 식별자

우선 이름
Ethyl octanoate
IUPAC
ethyl octanoate
현지명
카프릴산에틸
영어명
Ethyl caprylate
분자식
C10H20O2
분자량
172.26

이름 및 동의어

ETHYL OCTANOATEEthyl caprylate106-32-1Ethyl n-octanoateOctanoic acid, ethyl esterCaprylic acid ethyl esterEthyl octoateFEMA No. 2449DTXSID805154281C5MOP582NSC-8898DTXCID9030094
이름 더 보기
에틸옥틸레이트에틸N-옥탄오에이트에틸옥탄오에이트에틸카프로네이트옥탄산에틸옥탄오익산,에틸에스테르(OCTANOICACID카프릴릭산에틸에스테르카프릴산에틸에스테르카프릴산에틸에틸카프로네이트Octanoic acid ethylEtheyl OctanoatFEMA 2449Ethyl carprylateEthyloctanoat
CHEBI:87426RefChem:139025203-385-5octanoic acid ethyl esterEthyl octylateNSC 8898EINECS 203-385-5MFCD00009552

데이터베이스 식별자

CAS
106-32-1
PubChem CID
7799
DTXSID
DTXSID8051542
ChEMBL
CHEMBL4633100
ChEBI
CHEBI:87426
UNII
81C5MOP582
EC Number
203-385-5
Nikkaji
J2.857F

물성

구조 계산 물성

XLogP
3.5
극성 표면적
26.3 Ų
수소 결합 공여자 수
0
수소 결합 수용자 수
2
회전 가능 결합 수
8
무거운 원자 수
12

실험 및 물리화학적 성질

Density0.865-0.868
Solubility · 3건

0.0701 mg/mL at 25 °C

Soluble in most fixed oils, slightly soluble in propylene glycol, insoluble in water and glycerol

1ml in 4ml 70% ethanol (in ethanol)

Boiling Point · 2건

206.00 to 208.00 °C. @ 760.00 mm Hg

209 °C

Melting Point-43.1 °C
Refractive Index1.417-1.419
Physical Description · 2건

Liquid

Colourless liquid with a wine, brandy, fruity floral odour

물리화학적 성질

녹는점
-48 · -48--47 °C (lit.)
끓는 점
206 · 206-208 °C (lit.)
밀도
0.867 g/mL · 0.867 g/mL at 20 °C (lit.)
증기압
0.02 mm · 0.02 mm Hg ( 25 °C)
굴절률
20 · n20/D 1.417(lit.)
FEMA
2449 · 2449 | ETHYL OCTANOATE

안전 및 규제

GHS 분류

GHS Classification · 3건

This chemical does not meet GHS hazard criteria for 91.9% (1639 of 1784) of all reports.

Not Classified;Reported as not meeting GHS hazard criteria by 1639 of 1784 companies (only 8.1% companies provided GHS information). For more detailed information, please visit ECHA C&L website.

Aggregated GHS information provided per 1784 reports by companies from 3 notifications to the ECHA C&L Inventory.;Reported as not meeting GHS hazard criteria per 1639 of 1784 reports by companies.;There are 2 notifications provided by 145 of 1784 reports by companies with hazard statement code(s).;Information may vary between notifications depending on impurities, additives, and other factors. The percentage value in parenthesis indicates the notified classification ratio from companies that provide hazard codes. Only hazard codes with percentage values above 10% are shown. For more detailed information, please visit ECHA C&L website.

유해성 정보

Regulatory Information · 3건

Chemical: Octanoic acid, ethyl ester

Status: Active Update: 11-01-2019 https://echa.europa.eu/registration-dossier/-/registered-dossier/23963

Ethyl caprylate: Does not have an individual approval but may be used under an appropriate group standard

Other Safety InformationIMAP assessments - Octanoic acid, ethyl ester: Human health tier I assessment;Evaluation - Chemicals that are unlikely to require further regulation to manage risks to environment
Hazard Classes and CategoriesNot Classified

규제 정보

Regulatory Information · 3건

Chemical: Octanoic acid, ethyl ester

Status: Active Update: 11-01-2019 https://echa.europa.eu/registration-dossier/-/registered-dossier/23963

Ethyl caprylate: Does not have an individual approval but may be used under an appropriate group standard

안전 데이터

wgk
2
tsca
TSCA listed
rtecs
RH0680000
독성
LD50 orally in rats: 25,960 mg/kg, P. M. Jenner et al., Food Cosmet. Toxicol. 2, 327 (1964)
HS 번호
29159080
risk_code
38

화학 및 산업

약리 정보

Cellular LocationsExtracellular;Membrane

용도 및 제조

Household ProductsInformation on 4 consumer products that contain Ethyl Octanoate in the following categories is provided:;• Auto Products;• Inside the Home
Use Classification · 4건

Fragrance Ingredients

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

Flavoring Agents -> JECFA Flavorings Index

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

General Manufacturing InformationOctanoic acid, ethyl ester: ACTIVE
응용 분야 · 3건

개요Ethyl caprylate (also known as ethyl octanoate) is a fatty acid ester formed from caprylic acid and ethanol. It is a natural fruit flavoring agent. It is usually included in the alcohol beverage. Among the main flavoring components of None-flavor liquor, the absolute content of ethyl caprylate is not high but its flavoring contributions is higher than ethyl acetate, ethyl lactate, and ethyl butyrate, only lower than ethyl caproate. Only small amount of ethyl caprylate could produce obvious fruit aroma in Nong-flavor liquor. However, excessive content of ethyl caprylate would inhibit the performance of other flavoring components.

출처Reported found in apple, apricot, orange juice, grapefruit juice, guava, pineapple, cheddar cheese, other cheeses, butter, beer, cognac, rum, whiskey, cider, grape wines, cocoa, coconut meat, passion fruit, mango, pawpaw and mastic gum leaf oil.

일반 설명Ethyl octanoate is a powerful odourant found in mead (a traditional drink that contains alcohol).

제조 방법

Usually prepared by esterification of caprylic acid with ethyl alcohol and sulfuric acid as catalyst; also by alcoholysis of coconut oil in the presence of HCl.

상·하류 제품 정보

공급사50 곳

梯希爱(上海)化成工业发展有限公司021-67121386 · [email protected]
上海阿拉丁生化科技股份有限公司400-6206333 13167063860 · [email protected]
河北创海生物科技有限公司+86-86-13131129325 · [email protected]
湖北云镁科技有限公司027-59206672 18995657604 · [email protected]
爱斯特(成都)生物制药股份有限公司+86-28-85122536 85324413 · [email protected]
추가 설명 · 4건

순도시험(1) 비중 : 이 품목의 비중은 0.865~0.869이어야 한다. (2) 굴절률 : 이 품목의 굴절률 은 1.417~1.419이어야 한다. (3) 용상 : 이 품목 1mL를 70% 에탄올 4mL에 녹일 때, 그 액은 징명하여야 한다. (4) 산가 : 이 품목의 산가는 향료시험법 중 산가측정법에 따라 시험할 때, 1 이하이어야 한다.

확인시험(1) 이 품목 1mL에 10% 알콜성수산화칼륨시액 5mL를 넣어 환류냉각기를 부착한 수욕상에서 30분간 가열하면 특이한 향기가 없어진다. 이 액을 식힌 다음 묽은황산으로 산성화하면 옥탄산의 특이한 향기를 발생한다. (2) 이 품목 1mL를 에탄올 1mL에 녹인 다음 히드라진(함수) 0.4g을 넣어 환류냉각기를 부착한 수욕 중에서 3시간 가열한 후 냉각하면 결정성 덩어리가 생긴다. 이것을 취해 소량의 에탄올로 씻고 에탄올을 용매로 하여 재결정할 때, 그 융점은 약 88℃이다.

정량법이 품목 약 1g을 정밀히 달아 향료시험법 중 에스테르가 및 에스테르함량측정법에 따라 시험한다.0.5N 알콜성수산화칼륨용액 1mL = 86.13mg C10H20O2

정의ChEBI: Ethyl caprylate is a fatty acid ethyl ester resulting from the formal condensation of octanoic acid with ethanol.

관련 반응

7건

연결된 노트

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