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Hydrazine hydrate (1:1) → 2-(2,4-Difluorophenyl)-3-(6-hydrazinylpyridazin-3-yl)-6,7-dihydro-5H-pyrrolo[1,2-a]imidazole

HRID 1930079
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HRID 1930079 반응식
Cl[C:2]1[N:7]=[N:6][C:5]([C:8]2[N:12]3[CH2:13][CH2:14][CH2:15][C:11]3=[N:10][C:9]=2[C:16]2[CH:21]=[CH:20][C:19]([F:22])=[CH:18][C:17]=2[F:23])=[CH:4][CH:3]=1.O.[NH2:25][NH2:26]>C(O)CC>[F:23][C:17]1[CH:18]=[C:19]([F:22])[CH:20]=[CH:21][C:16]=1[C:9]1[N:10]=[C:11]2[CH2:15][CH2:14][CH2:13][N:12]2[C:8]=1[C:5]1[N:6]=[N:7][C:2]([NH:25][NH2:26])=[CH:3][CH:4]=1
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4

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HCID 24654Hydrazine hydrate (1:1)HCID 579299333-(6-chloropyridazin-3-yl)-2-(2,4-difluorophenyl)-6,7-dihydro-5H-pyrrolo[1,2-a]imidazole

생성물 1

HCID 579298742-(2,4-Difluorophenyl)-3-(6-hydrazinylpyridazin-3-yl)-6,7-dihydro-5H-pyrrolo[1,2-a]imidazole수율 62.1%

시약·촉매·용매 1

HCID 10311-Propanol용매

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온도
105 °C

실험 절차

A 500 mL round bottom flask was charged with 3-(6-chloropyridazin-3-yl)-2-(2,4-difluorophenyl)-6,7-dihydro-5H-pyrrolo[1,2-a]imidazole (7.50 g, 22.5 mmol), 1-propanol (225 mL) and hydrazine hydrate (11.3 g, 225 mmol). The mixture was then heated at about 105° C. for about 10 h. The reaction mixture was cooled to ambient temperature and stirred overnight. The mixture was concentrated under reduced pressure to remove about ¾ of the volume. The remaining mixture was stirred with DCM (250 mL) and saturated aqueous NaHCO3 (200 mL). The layers were partitioned, the aqueous layer was diluted with water (100 mL) and extracted with DCM (2×200 mL). The combined organic extracts were washed with brine (100 mL), dried over MgSO4, filtered, and concentrated under reduced pressure. The resulting residue was triturated with Et2O (50 mL) and the solid was collected by vacuum filtration. The filter cake was washed with additional Et2O (10 mL) and then dried in a vacuum oven for about 1 h at about 60° C. to give the title compound (4.59 g, 62%): LC/MS (Table 1, Method g) Rt=1.41 min; MS m/z: 329.1 (M+H)+.

후처리

  1. temperatureThe reaction mixture was cooled to ambient temperature
  2. concentrationThe mixture was concentrated under reduced pressure
  3. customto remove about ¾ of the volume
  4. stirringThe remaining mixture was stirred with DCM (250 mL) and saturated aqueous NaHCO3 (200 mL)
  5. customThe layers were partitioned
  6. additionthe aqueous layer was diluted with water (100 mL)
  7. extractionextracted with DCM (2×200 mL)
  8. washThe combined organic extracts were washed with brine (100 mL)
  9. dry with materialdried over MgSO4
  10. filtrationfiltered
  11. concentrationconcentrated under reduced pressure
  12. customThe resulting residue was triturated with Et2O (50 mL)
  13. filtrationthe solid was collected by vacuum filtration
  14. washThe filter cake was washed with additional Et2O (10 mL)
  15. customdried in a vacuum oven for about 1 h at about 60° C.

출처 및 근거

ORD 기록
ord-73263a8e948c49baa107cbebbb5991c8
출처 데이터셋
uspto-grants-2012_05
DOI
10.6084/m9.figshare.5104873.v1
특허 번호
US08188083B2

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