Methanol → 4-Amino-3-chloro-5-methoxyiminomethylbenzoic acid

In a 5-liter three-necked round-bottomed flask was placed 210 g (0.86 moles) of the previously prepared 4-amino-3-chloro-5-methoxyiminomethylbenzoate, 1.7 l of methanol and 462 g (1.73 moles) of 15% aqueous sodium hydroxide. The resulting mixture was refluxed for 3 hours, after which the reaction mixture was stirred overnight at room temperature. The reaction mixture was concentrated using a rotary evaporator. The crude reaction mixture was dissolved in 2 l of water. The resulting aqueous solution was washed once with 500 mL of ethyl acetate, cooled in an ice bath and acidified to pH=2 with concentrated hydrochloric acid. The expected 4-amino-3-chloro-5-methoxyiminomethylbenizoic acid precipitated as a light yellow solid which was separated by suction filtration. The filter cake was washed with a 1:2 mixture of ethyl ether and hexane yielding after drying 185.2 g (94% yield).

1. customIn a 5-liter three-necked round-bottomed flask was placed
2. temperatureThe resulting mixture was refluxed for 3 hours
3. concentrationThe reaction mixture was concentrated
4. customa rotary evaporator
5. customThe crude reaction mixture
6. washThe resulting aqueous solution was washed once with 500 mL of ethyl acetate
7. temperaturecooled in an ice bath
8. customThe expected 4-amino-3-chloro-5-methoxyiminomethylbenizoic acid precipitated as a light yellow solid which
9. customwas separated by suction filtration
10. washThe filter cake was washed with a 1:2 mixture of ethyl ether and hexane yielding
11. customafter drying 185.2 g (94% yield)

ORD 기록

ord-5a8fb1205e6f4ed38e76203e7a0d99f6

출처 데이터셋

uspto-grants-2000_10

DOI

10.6084/m9.figshare.5104873.v1

특허 번호

US06140362