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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 1037515Generated: October 31, 2026

Hydrogen Bromide → Methyl 2,6-dibromopyridine-4-carboxylate

https://huagongshe.com/reaction/1037515

Reaction equation

Participants

RoleNameHCIDCharge
ReactantHydrogen BromideHCID 260—
ReactantMethanolHCID 887—
ReactantPhosphorus oxide (P4O10)HCID 14812—
ReactantBromineHCID 24408—
ReactantPhosphorus tribromideHCID 24614—
ReactantSodium BicarbonateHCID 516892—
ReactantHCID 178524637HCID 178524637—
SolventWaterHCID 962—
ProductMethyl 2,6-dibromopyridine-4-carboxylateHCID 19261659—

Reaction Steps

The compound PBr3 (21.8 ml, 0.232 mol) was loaded into a 250 ml three-neck flask cooled in a room temperature water bath under a flow of nitrogen. Br2 (11.9 ml, 0.231 mol) was then added dropwise with stirring to PBr3 to yield a yellow solid (PBr5). 30 minutes was taken for addition of Br2. P2O5 (12.0 g, 0.083 mol) was then added and the solid mixture was mixed well with a spatula under a flow of nitrogen. A reflux condenser was added via a connection to a water-filled bubbler, to trap evolved HBr. The mixture was heated to 98° C. for 2 hours and then cooled to room temperature. Citrazinic acid (20.0 g, 0.128 mol) was then added and the solid was mixed thoroughly with a spatula under a flow of nitrogen. The mixture was heated at 185° C. for 8 hours. The mixture was cooled back to room temperature. Methanol (150 ml) was slowly added (the reaction with methanol was exothermic, causing the solution to reflux). After the addition of methanol, the mixture was stirred until room temperature. Solid NaHCO3 was added slowly until bubbling stopped. After which, water (300 ml) was added and then additional NaHCO3 was added until the bubbling stopped. A brown solid product was collected with filtration. The solid was washed with water and dried at room temperature under air. The product was purified by silica gel column using hexanes/ethyl acetate (9:1) as a solvent. The final pure white product was obtained by recrystallization from methanol/water: 19.02 g (50.0%).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS08546505B2
Source datasetuspto-grants-2013_10
ORD IDord-66a92dba12564ef9be1b0c19529e2fcc
Source noteuspto-grants-2013_10