Water → HCID 14863946, compound
Reaction equation
[CH2:1]([O:8][C@H:9]1[CH2:13][N:12]([C:14]([O:16][C:17]([CH3:20])([CH3:19])[CH3:18])=[O:15])[C@H:11]([CH2:21][OH:22])[CH2:10]1)[C:2]1[CH:7]=[CH:6][CH:5]=[CH:4][CH:3]=1.C(N(CC)CC)C.O>ClCCl.CS(C)=O>[CH2:1]([O:8][C@H:9]1[CH2:13][N:12]([C:14]([O:16][C:17]([CH3:18])([CH3:19])[CH3:20])=[O:15])[C@H:11]([CH:21]=[O:22])[CH2:10]1)[C:2]1[CH:7]=[CH:6][CH:5]=[CH:4][CH:3]=1Participants
Reactant 3
Product 1
Reagents, catalysts & solvents 2
Procedure
To a solution of tert-butyl (2S,4R)-4-(benzyloxy)-2-(hydroxymethyl)pyrrolidine-1-carboxylate (20 g, 0.065 mol, Part A) and triethylamine (27 ml, 0.195 mol) in dichloromethane (200 mL) was added a solution of sulfur trioxide pyridine complex (31 g, 0.195 mol) in dimethyl sulfoxide (200 mL) at −15° C. The reaction mixture was stirred at that temperature for one hour and then another lot of sulfur trioxide pyridine complex (5.1 g, 0.033 mol) in dimethyl sulfoxide (35 mL) was added. The reaction mixture was allowed to stir at 20-25° C. for 18 hours, and then it was poured into cold water (400 mL) and extracted with ten-butyl methyl ether (200 mL×2). The combined organic layers were washed with 10% citric acid solution (200 mL), saturated sodium bicarbonate solution (200 mL), water (100 mL) and brine solution (100 mL). The organic layer was dried over anhydrous sodium sulfate, filtered and concentrated to give tert-butyl (2S,4R)-4-(benzyloxy)-2-formylpyrrolidine-1-carboxylate (17 g, 85%) as pale yellow oil which was used without further purification.
Workup
- stirringto stir at 20-25° C. for 18 hours
- extractionextracted with ten-butyl methyl ether (200 mL×2)
- washThe combined organic layers were washed with 10% citric acid solution (200 mL), saturated sodium bicarbonate solution (200 mL), water (100 mL) and brine solution (100 mL)
- dry with materialThe organic layer was dried over anhydrous sodium sulfate
- filtrationfiltered
- concentrationconcentrated
Sources & evidence
- ORD record
- ord-af8eacb66d974db08aadb609d4a2dd1f
- Source dataset
- uspto-grants-2016_07
- Patent number
- US09382258B2
Reaction notes
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