Piperidine → HCID 54504632, compound
Reaction equation
[C:1]([CH2:4][CH2:5][C:6]1[C:10]([CH3:11])=[C:9]([CH:12]=O)[NH:8][C:7]=1[CH3:14])([OH:3])=[O:2].[OH:15][C:16]1[CH:24]=[C:23]2[C:19]([CH2:20][C:21](=[O:25])[NH:22]2)=[CH:18][CH:17]=1.N1CCCCC1>C(O)C>[OH:15][C:16]1[CH:24]=[C:23]2[C:19]([C:20](=[CH:12][C:9]3[NH:8][C:7]([CH3:14])=[C:6]([CH2:5][CH2:4][C:1]([OH:3])=[O:2])[C:10]=3[CH3:11])[C:21](=[O:25])[NH:22]2)=[CH:18][CH:17]=1Participants
5
Reactant 3
Product 1
Reagents, catalysts & solvents 1
Procedure
3-(2-carboxyethyl)-2,4-dimethyl-5-formylpyrrole (82 mg), 63 mg 6-hydroxy-2-oxindole, and 48 μL piperidine in 2 mL of ethanol were heated at 90° C. for two days. The reaction mixture was cooled, concentrated, and purified by silica gel column chromotography eluting with ethyl acetate-hexane-acetic acid to give 55 mg (40%) of the title compound as an dark brown solid.
Workup
- temperatureThe reaction mixture was cooled
- concentrationconcentrated
- custompurified by silica gel column chromotography
- washeluting with ethyl acetate-hexane-acetic acid
Sources & evidence
- ORD record
- ord-3839827ba059425dbe5bd1d3bff17c35
- Source dataset
- uspto-grants-2006_10
- Patent number
- US07119090B2
Reaction notes
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