Hydrochloric Acid → 10-amino-5H,10H-imidazo[1,2-a]indeno[1,2-e]pyrazin-4-one hydrochloride
Reaction equation
C([NH:4][CH:5]1[C:17]2[N:16]3[CH:18]=[CH:19][N:20]=[C:15]3[C:14](=[O:21])[NH:13][C:12]=2[C:11]2[CH:10]=[CH:9][CH:8]=[CH:7][C:6]1=2)(=O)C.[ClH:22]>O.CO>[ClH:22].[NH2:4][CH:5]1[C:17]2[N:16]3[CH:18]=[CH:19][N:20]=[C:15]3[C:14](=[O:21])[NH:13][C:12]=2[C:11]2[CH:10]=[CH:9][CH:8]=[CH:7][C:6]1=2Participants
Conditions
- Temperature
- 20 °C
Procedure
A solution of 12.9 g of 10-acetamido-5H,10H-imidazo[1,2-a]indeno[1,2-e]pyrazin-4-one in 650 ml of 2N aqueous hydrochloric acid solution is heated to boiling for 2 hours, cooled and then concentrated to dryness under reduced pressure (15 mmHg; 2 kPa) at 80° C. 4 g (of the 14.8 g obtained in total) are dissolved in 250 ml of distilled water and the solution is stirred for 16 hours at a temperature in the region of 20° C. The crystals formed are separated out by filtration, washed successively with 25 ml of distilled water and 25 ml of methanol and then air-dried at a temperature in the region of 20° C. The product obtained (3.5 g) is stirred in suspension for 10 minutes in 100 ml of boiling methanol and, after cooling and storing for 1 hour at 5° C., is isolated by filtration, washed with 20 ml of chilled methanol and then dried under reduced pressure (1 mmHg; 0.13 kPa) at 100° C. 2.1 g of 10-amino-5H,10H-imidazo[1,2-a]indeno[1,2-e]-pyrazin-4-one hydrochloride are thus obtained, decomposing without melting at about 240° C. [N.M.R. spectrum: (200 MHz; DMSO d6 ; δ in ppm): 5.70 (broad s, 1H: CH--N+ --Cl-); 7.48 and 7.58 (2t, J=7.5 Hz, 1H each: --H7 and --H8); 7.72 and 8.76 (2s, 1H each: --H of the imidazole); 7.98 and 8.09 (2d, J=7.5 Hz, 1H each: --H6 and --H9); 9.47 (cplx, 3H: N+ H3Cl-); 12.80 (cplx, 1H: --NH--)].
Workup
- temperaturecooled
- concentrationconcentrated to dryness under reduced pressure (15 mmHg; 2 kPa) at 80° C
- custom4 g (of the 14.8 g obtained in total)
- customThe crystals formed
- customare separated out by filtration
- washwashed successively with 25 ml of distilled water and 25 ml of methanol
- customair-dried at a temperature in the region of 20° C
- customThe product obtained (3.5 g)
- temperatureafter cooling
- waitstoring for 1 hour at 5° C.
- customis isolated by filtration
- washwashed with 20 ml of chilled methanol
- customdried under reduced pressure (1 mmHg; 0.13 kPa) at 100° C
Sources & evidence
- ORD record
- ord-da8f2a3778a8486196bd18a36677366c
- Source dataset
- uspto-grants-1998_05
- Patent number
- US05753657
Reaction notes
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