HuagongsheHuagongshe Chemistry Print Report · For research reference only
Hydrochloric Acid → L-Tryptophan
Participants
| Role | Name | HCID | Charge |
|---|---|---|---|
| Reactant | Hydrochloric Acid | HCID 313 | — |
| Reactant | L-Serine | HCID 5951 | — |
| Reactant | Thiophenol | HCID 7969 | — |
| Reactant | beta-Phenylcysteine | HCID 119462 | — |
| Product | L-Tryptophan | HCID 6305 | — |
Reaction Steps
Placed in a 100-ml Erlenmeyer flask were 19 ml of one of the L-serine solutions and 0.2 ml of one of the PLP solution. Thiophenol (0.5 ml) was added, followed by incubation at 35° C. for 5 minutes. The cell suspension (0.5 ml) was added, followed by incubation for 60 minutes under shaking. Sixty minutes later, 1 ml of 35% hydrochloric acid was added to terminate the reaction, and the concentration of S-phenyl-L-cysteine in the solution was quantitated by HPLC. The amount (g) of S-phenyl-L-cysteine formed in an hour per gram of the dried cells was defined as S-phenyl-L-cysteine forming activity.
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
|---|---|
| Patent number | US05756319 |
| Source dataset | uspto-grants-1998_05 |
| ORD ID | ord-e9e06ac8dfd54671914c2cc24dcdf01c |
| Source note | uspto-grants-1998_05 |