Hydrochloric Acid → N-(3-chloro-4-fluorophenyl)-5,8-dihydro-6H-spiro[1-benzothieno[2,3-d]pyrimidine-7,2'-[1,3]dioxolan]-4-amine

HRID 1292971Notes

Reaction equation

HRID 1292971 reaction equation
Cl[C:2]1[C:3]2[C:10]3[CH2:11][CH2:12][C:13]4([CH2:18][C:9]=3[S:8][C:4]=2[N:5]=[CH:6][N:7]=1)[O:17][CH2:16][CH2:15][O:14]4.[F:19][C:20]1[CH:26]=[CH:25][C:23]([NH2:24])=[CH:22][C:21]=1[Cl:27].Cl>C(O)C>[Cl:27][C:21]1[CH:22]=[C:23]([NH:24][C:2]2[C:3]3[C:10]4[CH2:11][CH2:12][C:13]5([CH2:18][C:9]=4[S:8][C:4]=3[N:5]=[CH:6][N:7]=2)[O:17][CH2:16][CH2:15][O:14]5)[CH:25]=[CH:26][C:20]=1[F:19]

Participants

5

Procedure

To a stirring ethanol solution (100 mL) of 4-chloro-5,8-dihydro-6H-spiro[1-benzothieno[2,3-d]pyrimidine-7,2′-[1,3]dioxolane] (7.0 g, 24.8 mmol) was added 4-fluoro-3-chloroaniline (3.6 g, 24.8 mmol) and 0.05 mL 4N HCl (in dioxane). The contents were heated to reflux for 5 h, after which time the contents were removed from heating and allowed to cool to rt. The solvent was removed under reduced pressure, the crude residue suspended in aq. NaHCO3 (100 mL), and stirred for 15 min. The contents were again filtered, and the solid filter cake washed with water. The collected yellow solid was triturated with diethyl ether (50 mL) to afford the final product (5.5 g, 57%) as a light yellow solid. 1H-NMR (DMSO-d6) δ 8.41 (s, 1H), 8.28 (s, 1H), 7.78 (dd, 1H), 7.58 (m, 1H), 7.35 (t, 1H), 3.97 (s, 4H), 3.22 (t, 2H), 3.00 (s, 2H), 1.93 (t, 2H); LCMS RT=3.26 min; [M+H]+=392.3.

Workup

  1. temperatureThe contents were heated
  2. temperatureto reflux for 5 h
  3. customafter which time the contents were removed
  4. temperaturefrom heating
  5. customThe solvent was removed under reduced pressure
  6. filtrationThe contents were again filtered
  7. filtrationthe solid filter cake
  8. washwashed with water
  9. customThe collected yellow solid was triturated with diethyl ether (50 mL)

Sources & evidence

ORD record
ord-ce858db1a0c644e58109e4cc24910b6f
Source dataset
uspto-grants-2007_07
Patent number
US07238701B2

Reaction notes

Loading…