Hydrochloric Acid → Hydrochloric Acid
Reaction equation
[OH:1][C:2]([C:5]1[CH:10]=[CH:9][C:8]([C:11]2[N:12]=[C:13]([C@@H:33]3[CH2:37][CH2:36][C@H:35]([NH:38]C(=O)OC(C)(C)C)[CH2:34]3)[N:14]3[C:19]4[CH:20]=[CH:21][N:22]([S:23]([C:26]5[CH:32]=[CH:31][C:29]([CH3:30])=[CH:28][CH:27]=5)(=[O:25])=[O:24])[C:18]=4[N:17]=[CH:16][C:15]=23)=[CH:7][CH:6]=1)([CH3:4])[CH3:3].O1CCOCC1.[ClH:52]>CCOCC>[NH2:38][C@H:35]1[CH2:36][CH2:37][C@@H:33]([C:13]2[N:14]3[C:19]4[CH:20]=[CH:21][N:22]([S:23]([C:26]5[CH:32]=[CH:31][C:29]([CH3:30])=[CH:28][CH:27]=5)(=[O:24])=[O:25])[C:18]=4[N:17]=[CH:16][C:15]3=[C:11]([C:8]3[CH:7]=[CH:6][C:5]([C:2]([OH:1])([CH3:3])[CH3:4])=[CH:10][CH:9]=3)[N:12]=2)[CH2:34]1.[ClH:52]Participants
Reactant 3
Product 2
Reagents, catalysts & solvents 1
Conditions
- Temperature
- 60 °C
Procedure
To a flask was added tert-butyl (1S,3R)-3-(3-(4-(2-hydroxypropan-2-yl)phenyl)-6-tosyl-6H-imidazo[1,5-a]pyrrolo[2,3-e]pyrazin-1-yl)cyclopentylcarbamate (0.48 g, 0.76 mmol; prepared using J.1 from Example #2, Step B with (1R,3S)-3-(tert-butoxycarbonylamino)cyclopentanecarboxylic acid [PepTech], L.1 with mercury(II) trifluoroacetate, AB and D with Preparation #H.1), 1,4-dioxane (7.6 mL) and HCl (4.0 M in 1,4-dioxane, 1.9 mL, 7.6 mmol). The reaction mixture was heated to about 60° C. for about 30 min. The mixture was cooled to rt and diluted with Et2O (20 mL). The solid was collected by filtration, washed with Et2O (10 mL) and dried under reduced pressure at about 60° C. overnight to give 2-(4-(1-((1R,3S)-3-aminocyclopentyl)-6-tosyl-6H-imidazo[1,5-a]pyrrolo[2,3-e]pyrazin-3-yl)phenyl)propan-2-ol, hydrochloric acid (0.39 g, 91% yield): LC/MS (Table 2, Method a) Rt=3.06 min; MS m/z 574 (M+H)+.
Workup
- temperatureThe mixture was cooled to rt
- filtrationThe solid was collected by filtration
- washwashed with Et2O (10 mL)
- customdried under reduced pressure at about 60° C. overnight
Sources & evidence
- ORD record
- ord-8a1a2dfa8a0d47518149d30e3e0b04bc
- Source dataset
- uspto-grants-2014_07
- Patent number
- US08785639B2
Reaction notes
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