Pyridine → HCID 53629666, compound
Reaction equation
C(Cl)(=O)C(Cl)=O.[CH3:7][CH:8]([O:10][C:11]1[CH:12]=[C:13]([CH:17]=[C:18]([O:20][CH2:21][C:22]2[CH:27]=[CH:26][CH:25]=[CH:24][CH:23]=2)[CH:19]=1)[C:14]([OH:16])=O)[CH3:9].[NH2:28][C:29]1[CH:34]=[N:33][C:32]([CH3:35])=[CH:31][N:30]=1.N1C=CC=CC=1>C(Cl)Cl>[CH3:9][CH:8]([O:10][C:11]1[CH:12]=[C:13]([CH:17]=[C:18]([O:20][CH2:21][C:22]2[CH:27]=[CH:26][CH:25]=[CH:24][CH:23]=2)[CH:19]=1)[C:14]([NH:28][C:29]1[CH:34]=[N:33][C:32]([CH3:35])=[CH:31][N:30]=1)=[O:16])[CH3:7]Participants
Procedure
Oxalyl chloride (2.1 mL, 24.0 mmol) was added to a solution of 3-[(1-methylethyl)oxy]-5-[(phenylmethyl)oxy]benzoic acid (5.72 g, 20.0 mmol) in DCM (100 mL) and the mixture stirred at ambient RT for 4 hours. The mixture was evaporated in vacuo to a residue, which was taken up in DCM (25 mL) and added to a stirred mixture of 2-amino-5-methylpyrazine (2.29 g, 21.0 mmol) and pyridine (1.94 mL, 24.0 mmol) in DCM (100 mL) at 5° C.-10° C. The mixture was stirred at RT for 18 hours, the DCM evaporated in vacuo to a residue, which was partitioned between water (50 mL) and ethyl acetate (150 mL). The organic layer was washed with brine, dried (MgSO4) and evaporated to a residue which was chromatographed on silica, eluting with 30% ethyl acetate in isohexane, and crystallised from ethyl acetate/isohexane to give the desired compound (5.52 g).
Workup
- customThe mixture was evaporated in vacuo to a residue, which
- stirringThe mixture was stirred at RT for 18 hours
- customthe DCM evaporated in vacuo to a residue, which
- customwas partitioned between water (50 mL) and ethyl acetate (150 mL)
- washThe organic layer was washed with brine
- dry with materialdried (MgSO4)
- customevaporated to a residue which
- customwas chromatographed on silica
- washeluting with 30% ethyl acetate in isohexane
- customcrystallised from ethyl acetate/isohexane
Sources & evidence
- ORD record
- ord-c7b4f7e33e1b4bb9a5a2bbb09b274ab9
- Source dataset
- uspto-grants-2010_01
- Patent number
- US07642259B2
Reaction notes
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