Sodium Carbonate → HCID 53902839, compound

HRID 2051804Notes

Reaction equation

HRID 2051804 reaction equation
[Cl:1][CH2:2][CH2:3][NH:4][C:5]([N:7]([CH2:19][CH:20]([CH3:22])[CH3:21])[CH:8]1[O:16][C@H:15]([CH2:17][OH:18])[C@@H:13]([OH:14])[C@H:11]([OH:12])[C@H:9]1[OH:10])=[O:6].C(=O)([O-])[O-].[Na+].[Na+].[N+:29]([O-])([N+]([O-])=O)=[O:30]>O1CCCC1.C(Cl)Cl>[Cl:1][CH2:2][CH2:3][N:4]([N:29]=[O:30])[C:5]([N:7]([CH2:19][CH:20]([CH3:22])[CH3:21])[CH:8]1[O:16][C@H:15]([CH2:17][OH:18])[C@@H:13]([OH:14])[C@H:11]([OH:12])[C@H:9]1[OH:10])=[O:6]

Participants

6

Procedure

3.4 g of 1-(2-chloroethyl)-3-isobutyl-3-D-glucopyranosylurea are dissoved in a mixture of 70 ml of tetrahydrofuran and 70 ml of methylene chloride, and 15 g of sodium carbonate anhydrate are added thereto. 5 g of nitrogen tetroxide gas are introduced into the mixture for 10 minutes under stirring and ice-cooling. The mixture is treated in the same manner as described in Example 2. 2.8 g of 1-(2-chloroethyl)-1-nitroso-3-isobutyl-3-D-glucopyranosylurea are thereby obtained as yellow caramel.

Workup

  1. additionare added
  2. temperatureice-cooling
  3. additionThe mixture is treated in the same manner

Sources & evidence

ORD record
ord-c0e555df4d2e42249ff9c90fee8041db
Source dataset
uspto-grants-1980_01
Patent number
US04182757

Reaction notes

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