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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 2249702Generated: October 29, 2026

Triethylamine → 2-[[(1,1-Dimethylethoxy)carbonyl]amino]ethyl 2,4,6-trimethylbenzenesulfonate

https://huagongshe.com/reaction/2249702

Reaction equation

Participants

RoleNameHCIDCharge
ReactantTriethylamineHCID 8471—
Reactant2-Mesitylenesulfonyl chlorideHCID 13046—
Reactanttert-butyl N-(2-hydroxyethyl)carbamateHCID 2733206—
ReactantTrimethylamine HydrochlorideHCID 10313079—
SolventWaterHCID 962—
SolventDichloromethaneHCID 6344—
Product2-[[(1,1-Dimethylethoxy)carbonyl]amino]ethyl 2,4,6-trimethylbenzenesulfonateHCID 1198831587%

Reaction Conditions

Temperature-10 °C

Reaction Steps

Triethylamine (65 mL, 465.3 mmole, 1.5 eq) was added in one portion to a solution of tert-butyl N-(2-hydroxyethyl)carbamate (50.11 g, 310.2 mmole, 1.0 eq.) in dichloromethane (250 mL, 5 vols). The solution was cooled to −10° C. and trimethylamine hydrochloride (14.84 g, 155.1 mmole, 0.5 eq.) was added in one portion. The resultant mixture was cooled further to −15° C., stirred for 5 minutes, then treated with a solution of mesitylenesulfonyl chloride (74.74 g, 341.2 mmole, 1.1 eq) in dichloromethane (250 mL, 5 vols), over 28 minutes such that the internal temperature remained below −10° C. Once the addition was complete a precipitate had formed and the mixture was stirred at −10° C. for a further 30 minutes. Water (400 mL, 8 vols) was added and all of the precipitate dissolved. The mixture was stirred rapidly for 5 minutes, and then the two layers were separated. A solvent swap from dichloromethane to IPA was carried out by distillation at reduced pressure. Solvent was removed (450 mL) and replaced with IPA (450 mL) (initial pressure was 450 mbar, b.p. 24° C.; final pressure was 110 mbar, b.p. 36° C.). At the end of the distillation, solvent (150 mL) was removed to bring the volume down to 350 mL (7 vols with respect to the amount of tert-butyl N-(2-hydroxyethyl)carbamate used). The solution was cooled to 25° C., then water (175 mL) was added slowly with stirring, causing the solution gradually to turn cloudy. No solid had precipitated at this stage. More water (125 mL) was added, and a solid precipitate started to form after about 75 mL had been added. The internal temperature rose from 25° C. to 31° C. The mixture was stirred slowly and cooled to 7° C. The solid was collected by filtration, washed with IPA:water (1:1, 150 mL) and dried in vacuo at 40° C. for 21 hours to give the title compound as a white crystalline solid (92.54 g, 87%).

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS07314931B2
Source datasetuspto-grants-2008_01
ORD IDord-839c1267f50241a4b45324cb2a370fe6
Source noteuspto-grants-2008_01