反应详情

2.15 g of NaNO2 in 40 mL of H2O were dropped at 5° C. into a solution of 9 g of 9-amino-camptothecin in 850 mL of 16% HBr. After 1 hr at r.t. the solution was dropped in a flask containing 19 g of CuBr in 200 mL of 16% HBr at 70° C. The reaction was allowed to stay at 70° C. for 2 hr, then it was poured in cold water. The precipitate was filtered and the mother liquors were extracted with CH2Cl2 ; the organic extract dried and evaporated was combined with the precipitate and purified by flash chromatography (eluent: CH2Cl2 /CH3OH=95/5) to give 8.19 g of the title product. (HPLC assay: 97.3%) 1H-NMR 400 MHz (DMSO-d6): d=8.87 (s, 1H), 8.20 (d, J=8.5, 1H), 8.06 (d, J=7.32, 1H), 7.81-7.75 (m, 1H), 7.35 (s, 1H), 6.53 (s, 1H), 5.42 (s, 2H), 5.32 (s, 2H), 1.89-1.82 (m, 2H), 0.87 (t, J=7.32, 3H). MS (FD): M+ =427.

1. additionAfter 1 hr at r.t. the solution was dropped in a flask
2. filtrationThe precipitate was filtered
3. extractionthe mother liquors were extracted with CH2Cl2
4. extractionthe organic extract
5. customdried
6. customevaporated
7. custompurified by flash chromatography (eluent: CH2Cl2 /CH3OH=95/5)