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HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 651963Generated: October 29, 2026

Allylamine → HCID 13747166, compound

https://huagongshe.com/reaction/651963

Reaction equation

Participants

RoleNameHCIDCharge
ReactantAllylamineHCID 7853—
Reactant7-Chloro-5-methyl-1H-pyrazolo[4,3-b]pyridineHCID 11679871—
SolventWaterHCID 962—
ProductHCID 13747166HCID 1374716688.5%

Reaction Steps

A mixture of 7-chloro-5-methyl-1H-pyrazolo[4,3-b]pyridine (D4) (1.0 g, 0.006 mole) and allylamine (60 g) in water (100 ml) was heated under reflux for 12 days. On cooling the reaction mixture was evaporated to dryness, basified to pH8 with 10% sodium carbonate solution and the resulting solid filtered off. Recrystallisation from chloroform/pentane gave the product as white solid (1.0 g). m.p. 172°-174° C.

Provenance & Evidence

DOI10.6084/m9.figshare.5104873.v1
Patent numberUS04670432
Source datasetuspto-grants-1987_06
ORD IDord-8ceafe762bf746c1b5531cc156e2df43
Source noteuspto-grants-1987_06