反应详情

温度

75 °C

4-tert-Butyl-N-isobutylphthalimide is prepared as described in Example 2, starting with 10 g of 4-tert-butylphthalic anhydride and 4.9 cm3 of isobutylamine in 100 cm3 of toluene. The reaction mixture is heated at a temperature in the region of 75° C. for 10 minutes, followed by addition of a catalytic amount of para-toluenesulfonic acid and the mixture is heated at a temperature in the region of 140° C. for 3 hours. After cooling to a temperature in the region of 60° C., the reaction mixture is concentrated to dryness under reduced pressure (2 kPa). The residue is taken up in a mixture of 50 cm3 of water and 30 cm3 of saturated aqueous sodium bicarbonate solution and the aqueous phase is extracted twice with 200 cm3 of dichloromethane. The organic extracts are combined, washed with 50 cm3 of brine, dried over magnesium sulfate, filtered and then concentrated to dryness under reduced pressure (2 kPa) at a temperature in the region of 40° C. The residue is dried in a desiccator under reduced pressure (2 kPa) at a temperature in the region of 20° C. 10.4 g of 4-tert-butyl-N-isobutylphthalimide are thus obtained in the form of a viscous yellow oil. (Rf=0.75, thin layer chromatography on silica gel, eluent: cyclohexane/ethyl acetate (75/25 by volume)).

1. custom4-tert-Butyl-N-isobutylphthalimide is prepared
2. temperaturethe mixture is heated at a temperature in the region of 140° C. for 3 hours
3. temperatureAfter cooling to a temperature in the region of 60° C.
4. concentrationthe reaction mixture is concentrated to dryness under reduced pressure (2 kPa)
5. additionThe residue is taken up in a mixture of 50 cm3 of water and 30 cm3 of saturated aqueous sodium bicarbonate solution
6. extractionthe aqueous phase is extracted twice with 200 cm3 of dichloromethane
7. washwashed with 50 cm3 of brine
8. dry with materialdried over magnesium sulfate
9. filtrationfiltered
10. concentrationconcentrated to dryness under reduced pressure (2 kPa) at a temperature in the region of 40° C
11. customThe residue is dried in a desiccator under reduced pressure (2 kPa) at a temperature in the region of 20° C