HuagongsheHuagongshe Chemistry Print Report · For research reference only
HRID 841860Generated: October 31, 2026
Sulfuric acid magnesium salt (1:1) → D-(-)-Fructose
https://huagongshe.com/reaction/841860
Participants
| Role | Name | HCID | Charge |
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| Reactant | Sulfuric acid magnesium salt (1:1) | HCID 24083 | — |
| Reactant | (2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanal | HCID 107526 | — |
| Reactant | HCID 86757951 | HCID 86757951 | — |
| Product | D-(-)-Fructose | HCID 5984 | — |
Reaction Steps
The conditions used for the bioconversion are the following: To a 5 ml solution of 0.8 M glucose, 10 mM MgSO4, 1 mM CoCl2, 50 mM Tris/maleate pH 6.4 was added 200 μl of the enzyme preparation. The temperature is maintained at 85° C. for 120 min to effectuate the bioconversion. Subsequently, the amount of fructose formed is determined chromatographically by HPLC.
Provenance & Evidence
| DOI | 10.6084/m9.figshare.5104873.v1 |
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| Patent number | US06372476B1 |
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| Source dataset | uspto-grants-2002_04 |
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| ORD ID | ord-5f6b9844e25f4184bbc3705199a4481a |
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| Source note | uspto-grants-2002_04 |
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