2-Methylbutylamin

2-Methylbutylamine

HCID 7283CAS 96-15-1

Grundinformationen

Standard-SMILES
CCC(C)CN
InChIKey
VJROPLWGFCORRM-UHFFFAOYSA-N
Summenformel
C5H13N
Durchschnittliche Molmasse
87,16 g/mol
Monoisotopische Masse
87,10479942

Namen und Bezeichner

Bevorzugter Name
2-Methylbutylamine
IUPAC
2-methylbutan-1-amine
Lokaler Name
2-Methylbutylamin
Englischer Name
2-METHYLBUTYLAMINE
Summenformel
C5H13N
Molmasse
87.16

Namen und Synonyme

2-METHYLBUTYLAMINE96-15-12-methylbutan-1-amine1-Amino-2-methylbutane1-Butanamine, 2-methyl-2-Methyl-1-butanamine2-Methylbutanamine2-Methyl-1-butylamineButylamine, 2-methyl-DPW8I9AO832-ETHYLPROPYLAMINEEINECS 202-483-5
Weitere Namen anzeigen
(S)-2-methylbutan-1-aminePentan-2-amineActive amylamine2-Methylbutylamin2-MehtylbutylamineRARECHEM AL BW 01932-methyl-1-butanaminbutylamine,2-methyl-
DL-2-METHYLBUTYLAMINE.BETA.-METHYLBUTYLAMINEFEMA NO. 4241DTXSID008616982-METHYLBUTYLAMINE [FHFI]RefChem:476007(+-)-2-MethylbutylamineBETA-METHYLBUTYLAMINE

Datenbank-Bezeichner

CAS
96-15-1
PubChem CID
7283
DTXSID
DTXSID00861698
ChEMBL
CHEMBL294955
UNII
DPW8I9AO83
EC Number
202-483-5
Nikkaji
J95.662G

Eigenschaften

Berechnete Struktureigenschaften

XLogP
1
Polarare Oberfläche (TPSA)
26 Ų
H-Brücken-Donoren
1
H-Brücken-Akzeptoren
1
Frei drehbare Bindungen
2
Schwere Atome
6

Experimentelle und physikochemische Eigenschaften

Food AdditivesFLAVORING AGENT OR ADJUVANT -> FDA Substance added to food
Density0.777-0.779
Flavoring AgentsEU Flavoring substances
Solubility · 2 Einträge

Soluble in water

Soluble (in ethanol)

Boiling Point96 °C
Refractive Index1.417-1.423

Physikochemische Eigenschaften

Schmelzpunkt
-70 °C · -70°C (estimate)
Siedepunkt
94 · 94-97 °C(lit.)
Dichte
0.738 g/mL · 0.738 g/mL at 25 °C(lit.)
Brechungsindex
20 · n20/D 1.4116(lit.)
FEMA
4241 · 4241 | 2-METHYLBUTYLAMINE
Flammpunkt
38 °F · 38 °F

Sicherheit und Regulatorisches

GHS-Klassifizierung

GHS Classification · 4 Einträge

Danger

H225 (100%): Highly Flammable liquid and vapor [Danger Flammable liquids]

P210, P233, P240, P241, P242, P243, P260, P261, P264, P270, P271, P280, P301+P317, P301+P330+P331, P302+P352, P302+P361+P354, P303+P361+P353, P304+P340, P305+P354+P338, P316, P317, P321, P330, P362+P364, P363, P370+P378, P403+P235, P405, and P501 (click each P-code to see the statement)

Aggregated GHS information provided per 40 reports by companies from 2 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.

Gefahrenhinweise

Regulatory Information · 2 Einträge

Commission Regulation (EC) No 1565/2000 (Repealed by Com. Implementing Reg. (EU) No 872/2012)

1-Butanamine, 2-methyl-: Does not have an individual approval but may be used under an appropriate group standard

Hazard Classes and CategoriesFlam. Liq. 2 (100%)

Sicherheitsdaten

wgk
3
tsca
TSCA listed
ridadr
UN 2733 3/PG 2
hs_code
29211999
risk_code
11-20/21/22-34
hazard_code
F,C

Chemie und Industrie

Pharmakologische Informationen

Cellular LocationsCytoplasm

Verwendung und Herstellung

Use Classification · 3 Einträge

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

Flavoring Agents -> JECFA Flavorings Index

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

General Manufacturing Information1-Butanamine, 2-methyl-: ACTIVE

Anbieter50 Anbieter

梯希爱(上海)化成工业发展有限公司021-67121386 · [email protected]
Shandong chuangyingchemical Co., Ltd.18853181302 · [email protected]
上海麦克林生化科技股份有限公司021-50706066 15221275939 · [email protected]
Dayang Chem (Hangzhou) Co.,Ltd.+86-0571-88938639 17705817739 · [email protected]
上海迈瑞尔生化科技有限公司4006356688 18621169109 · [email protected]

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