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Methylamine → 4-Methylaminomethyl-2-phenyl-1,3-dioxane

HRID 533183
Notes
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Reaction equation

HRID 533183 reaction equation
O[CH2:2][CH:3]1[CH2:8][CH2:7][O:6][CH:5]([C:9]2[CH:14]=[CH:13][CH:12]=[CH:11][CH:10]=2)[O:4]1.[CH:15]([N:18](C(C)C)CC)(C)C.CS(Cl)(=O)=O.CN>ClCCl.CS(C)=O.C(Cl)(Cl)Cl>[CH3:15][NH:18][CH2:2][CH:3]1[CH2:8][CH2:7][O:6][CH:5]([C:9]2[CH:14]=[CH:13][CH:12]=[CH:11][CH:10]=2)[O:4]1
ParticipantsProcedureWorkupSources & evidenceReaction notes

Participants

8

Reactant 4

HCID 6329MethylamineHCID 31297Methanesulfonyl chlorideHCID 81531DiisopropylethylamineHCID 156410974-Hydroxymethyl-2-phenyl-1,3-dioxane

Product 1

HCID 582870354-Methylaminomethyl-2-phenyl-1,3-dioxaneYield 68%

Reagents, catalysts & solvents 3

HCID 679
Dimethyl Sulfoxide
Solvent
HCID 6212ChloroformSolvent
HCID 6344DichloromethaneSolvent

Procedure

To a solution of 4-hydroxymethyl-2-phenyl-1,3-dioxane (0.80 g, 4.12 mmol) in dichloromethane (20 mL) was added diisopropylethylamine (1.702 ml, 10.30 mmol) and the solution was cooled in an ice bath. Methanesulfonyl chloride (0.414 ml, 5.35 mmol) was added and the solution was allowed to warm to RT. After 1 h, it was washed with 2M aq HCl, saturated aq NaHCO3, dried and concentrated to a syrup (1.15 g). A solution of (0.9 g, 3.30 mmol) of this material in DMSO (8 mL) containing 40% aq methylamine (2.85 ml, 33.0 mmol) was stoppered and heated at ˜75-80° C. for 24 h. The solution was cooled, chloroform was added and washed twice with water, dried and concentrated. Chromatography afforded title compound (0.465 g, 2.24 mmol, 68%) as a syrup. 1H NMR (CDCl3) δ 7.50-7.47 (2H, m), 7.39-7.30 (3H, m), 5.52 (1H, s), 4.31-4.25 (1H, m), 4.09-3.93 (2H, m), 2.80 (1H, dd, J=12.3, 8.0 Hz), 2.67 (1H, dd, J=12.3, 3.4 Hz), 2.45 (3H, s), 1.96-1.83 (2H, m), 1.49 (1H, dd, J=13.2, 1.2 Hz); 13C NMR δ 139.0, 129.2, 128.6, 126.5, 101.6, 76.8, 67.2, 57.0, 36.8, 29.5.

Workup

  1. temperaturethe solution was cooled in an ice bath
  2. washit was washed with 2M aq HCl, saturated aq NaHCO3
  3. customdried
  4. concentrationconcentrated to a syrup (1.15 g)
  5. temperatureheated at ˜75-80° C. for 24 h
  6. temperatureThe solution was cooled
  7. washwashed twice with water
  8. customdried
  9. concentrationconcentrated

Sources & evidence

ORD record
ord-b088fe747c6c4c759143a916a9b3d901
Source dataset
uspto-grants-2014_10
DOI
10.6084/m9.figshare.5104873.v1
Patent number
US08853224B2

Reaction notes

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On this pageParticipantsProcedureWorkupSources & evidenceReaction notes